CAFE RIVIERA (Health Operation# 41097973) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 16, 2017.
CAMIS Number | 41097973 |
Doing Business As Name | CAFE RIVIERA |
Address |
830 Manhattan Avenue Brooklyn NY 11222 |
Cuisine | Bakery |
Phone | 7183838450 |
Date: 2017-12-16 | Type: Administrative Miscellaneous / Initial Inspection | ||
Violations: No violations were recorded at the time of this inspection. |
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Date: 2017-08-10 | Type: Cycle Inspection / Re-inspection | Score: 17 | Grade: B |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 02B (Critical) : Hot food item not held at or above 140º F. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. |
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Date: 2017-06-28 | Type: Cycle Inspection / Initial Inspection | Score: 38 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. |
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Date: 2016-11-10 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-10-07 | Type: Cycle Inspection / Initial Inspection | Score: 22 | |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-09-23 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2014-10-01 | Type: Cycle Inspection / Initial Inspection | Score: 2 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-05-10 | Type: Administrative Miscellaneous / Compliance Inspection | ||
Violations: Violations were cited in the following area(s). - 20E : Letter Grade or Grade Pending card not conspicuously posted and visible to passersby. |
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Date: 2014-02-25 | Type: Administrative Miscellaneous / Re-inspection | ||
Violations: Violations were cited in the following area(s). - 20F : Current letter grade card not posted. - 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2014-02-05 | Type: Administrative Miscellaneous / Initial Inspection | ||
Violations: Violations were cited in the following area(s). - 20F : Current letter grade card not posted. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
BAKERY RZESZOWSKA | 948 Manhattan Avenue, Brooklyn, NY 11222 | 2017-12-20 |
BAKERI | 105 Freeman St, Brooklyn, NY 11222 | 2017-12-19 |
PIE CORPS | 77 Driggs Ave, Brooklyn, NY 11222 | 2017-08-30 |
JASLOWICZANKA POLISH BAKERY | 163 Nassau Avenue, Brooklyn, NY 11222 | 2017-07-31 |
PETER PAN DONUTS AND PASTRIES | 727 Manhattan Ave, Brooklyn, NY 11222 | 2017-07-25 |
MOE'S DOUGH'S | 126 Nassau Ave, Brooklyn, NY 11222 | 2017-07-18 |
PIE CORPS | 77 Driggs Avenue, Brooklyn, NY 11222 | 2014-08-01 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
BARLEY | 1025 Manhattan Avenue, Brooklyn, NY 11222 | 2018-01-16 |
CALEXICO | 645 Manhattan Avenue, Brooklyn, NY 11222 | 2018-01-08 |
IN AND OUT CHICKEN | 676 Manhattan Avenue, Brooklyn, NY 11222 | 2018-01-08 |
BAKERY RZESZOWSKA | 948 Manhattan Avenue, Brooklyn, NY 11222 | 2017-12-20 |
BAR MATCHLESS | 557 Manhattan Avenue, Brooklyn, NY 11222 | 2017-12-13 |
KROLEWSKIE JADLO | 694 Manhattan Avenue, Brooklyn, NY 11222 | 2017-12-13 |
OTT THAI CUISINE | 970 Manhattan Avenue, Brooklyn, NY 11222 | 2017-12-09 |
LA PIZZA & CONVENIENCE | 887 Manhattan Avenue, Brooklyn, NY 11222 | 2017-12-04 |
GREEN POINT DINER | 1035 Manhattan Avenue, Brooklyn, NY 11222 | 2017-12-04 |
El BORN | 651 Manhattan Avenue, Brooklyn, NY 11222 | 2017-12-01 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).