PETER PAN DONUTS AND PASTRIES


Phone: 7183893676
Address: 727 Manhattan Ave, Brooklyn, NY 11222

PETER PAN DONUTS AND PASTRIES (Health Operation# 50017760) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is July 25, 2017.

Business Overview

CAMIS Number 50017760
Doing Business As Name PETER PAN DONUTS AND PASTRIES
Address 727 Manhattan Ave
Brooklyn
NY 11222
Cuisine Bakery
Phone 7183893676
Score 12
Grade A
Grade Date 07/25/2017

Inspection Results

Date: 2017-07-25 Type: Cycle Inspection / Initial Inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-11-02 Type: Cycle Inspection / Re-inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
Date: 2016-09-21 Type: Cycle Inspection / Initial Inspection Score: 18
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-08-24 Type: Cycle Inspection / Initial Inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-02-20 Type: Pre-permit (Operational) / Re-inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-01-05 Type: Pre-permit (Operational) / Initial Inspection Score: 15
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Office Location

727 Manhattan Ave, Brooklyn, NY 11222
Street Address 727 MANHATTAN AVE
Borough BROOKLYN
State New York
Zip 11222

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
BAKERY RZESZOWSKA 948 Manhattan Avenue, Brooklyn, NY 11222 2017-12-20
BAKERI 105 Freeman St, Brooklyn, NY 11222 2017-12-19
CAFE RIVIERA 830 Manhattan Avenue, Brooklyn, NY 11222 2017-12-16
PIE CORPS 77 Driggs Ave, Brooklyn, NY 11222 2017-08-30
JASLOWICZANKA POLISH BAKERY 163 Nassau Avenue, Brooklyn, NY 11222 2017-07-31
MOE'S DOUGH'S 126 Nassau Ave, Brooklyn, NY 11222 2017-07-18
PIE CORPS 77 Driggs Avenue, Brooklyn, NY 11222 2014-08-01

Food services on the same street

Operation Name Facility Address Last Inspection
LAKE STREET BAR 706 Manhattan Ave, Brooklyn, NY 11222 2018-01-19
BAOBURG 614 Manhattan Ave, Brooklyn, NY 11222 2018-01-18
BEARCAT COFFEE & BAR 150 Manhattan Ave, Brooklyn, NY 11206 2018-01-11
KONDITORI 687 Manhattan Ave, Brooklyn, NY 11222 2018-01-11
VIVI BUBBLE TEA 790 Manhattan Ave, Brooklyn, NY 11222 2018-01-11
EARLY 967 Manhattan Ave, Brooklyn, NY 11222 2018-01-10
FORTUNE COOKIES 611 Manhattan Ave, Brooklyn, NY 11222 2018-01-10
CHAMPION COFFEE 1107 Manhattan Ave, Brooklyn, NY 11222 2017-12-20
AMARIN CAFE 617 Manhattan Ave, Brooklyn, NY 11222 2017-12-12
POLKA DOT 726 Manhattan Ave, Brooklyn, NY 11222 2017-12-09

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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