KOTO


Phone: 7182303881
Address: 263 Flatbush Ave, Brooklyn, NY 11217

KOTO (Health Operation# 50069955) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is November 2, 2017.

Business Overview

CAMIS Number 50069955
Doing Business As Name KOTO
Address 263 Flatbush Ave
Brooklyn
NY 11217
Cuisine Japanese
Phone 7182303881
Score 13
Grade A
Grade Date 11/02/2017

Inspection Results

Date: 2017-11-02 Type: Cycle Inspection / Re-inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2017-10-11 Type: Cycle Inspection / Initial Inspection Score: 27
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 09C : Food contact surface not properly maintained.
- 10I : Single service item reused, improperly stored, dispensed; not used when required.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10H : Proper sanitization not provided for utensil ware washing operation.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2017-09-20 Type: Pre-permit (Non-operational) / Initial Inspection Score: 10
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 15F

Office Location

Street Address 263 FLATBUSH AVE
Borough BROOKLYN
State New York
Zip 11217

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
TARO SUSHI 244 Flatbush Avenue, Brooklyn, NY 11217 2018-01-12
Ramen Zamurai 52 7th Ave, Brooklyn, NY 11217 2018-01-10
TAIKI AND RICE & MISO 134 Nevins St, Brooklyn, NY 11217 2017-12-20
HIROTO JAPANESE RESTAURANT 75 5th Ave, Brooklyn, NY 11217 2017-12-19
POKE ZONE 67 1/2 6th Ave, Brooklyn, NY 11217 2017-12-18
SUMI SUSHI 287 Flatbush Ave, Brooklyn, NY 11217 2017-10-11
KI SUSHI 282 Flatbush Ave, Brooklyn, NY 11217 2017-09-14
AJI ASIAN FUSION CUISINE 201 5th Ave, Brooklyn, NY 11217 2017-09-12
GEIDO RESTAURANT 331 Flatbush Avenue, Brooklyn, NY 11217 2017-08-10
WASAN BROOKLYN 440 Bergen St, Brooklyn, NY 11217 2017-03-20

Improve Information

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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