VILLAGE MART (Business# PR0011256) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 4, 2018.
Business ID | PR0011256 |
Name | VILLAGE MART |
Business Name | VILLAGE MART |
Program Name | VILLAGE MART |
Address |
2811 E Madison St Seattle WA 98112 |
City | Seattle |
Phone | (206) 323-9152 |
Description | Grocery Store-no seating - Risk Category I |
Last Inspection Date | 2018-01-04 |
Inspection Result | Satisfactory |
Date: 2018-01-04 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2017-01-05 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2016-05-09 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2015-11-17 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2015-08-10 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2015-02-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
Violations:
- red (Violation Points 5) : 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2014-11-10 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2014-08-22 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2014-01-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | |
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2013-08-28 | Type: Consultation/Education - Field | Result: Unsatisfactory | Score: 10 | |
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2013-04-12 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | |
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2012-12-14 | Type: Consultation/Education - Field | Result: Satisfactory | ||
Violations: None | ||||
Date: 2012-10-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2012-04-24 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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Date: 2011-10-13 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | |
Violations:
- red (Violation Points 10) : 2700 - Variance obtained for specialized processing ... |
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Date: 2011-07-06 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2011-03-07 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2010-08-03 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2010-06-01 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2010-03-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2009-09-30 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 8 | |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean |
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Date: 2009-04-27 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2009-01-07 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2008-08-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 18 | |
Violations:
- blue (Violation Points 3) : Garbage, refuse properly disposed; facilities... - blue (Violation Points 5) : Plumbing properly sized, installed,... - red (Violation Points 10) : Proper cold holding temperatures (greater than 45 degrees F) |
Street Address | 2811 E MADISON ST |
City | Seattle |
Zip | 98112 |
Business Name | Street Address | Last Inspection |
---|---|---|
BAR CANTINETTA | 2811 E Madison St, Seattle, WA 98112 | 2018-01-25 |
Business Name | Street Address | Last Inspection |
---|---|---|
VILLAGE MART | 12116 Juanita Dr Ne, Kirkland, WA 98034 | 2017-03-17 |
Business Name | Street Address | Last Inspection |
---|---|---|
ARAYA'S PLACE | 2808 E Madison St, Seattle, WA 98112 | 2018-01-04 |
SIMPLY SOULFUL CAFE & ESPRESSO | 2909-b E Madison St, Seattle, WA 98112 | 2018-01-04 |
AGLIO E OLIO | 2743 E Madison St, Seattle, WA 98112 | 2017-12-07 |
VOILA! | 2805 E Madison St, Seattle, WA 98112 | 2017-12-07 |
LUC RESTAURANT | 2800 E Madison St, Seattle, WA 98112 | 2017-11-21 |
CAFE FLORA | 2901 E Madison St, Seattle, WA 98112 | 2017-10-09 |
JAE'S ASIAN BISTRO | 2801 E Madison St, Seattle, WA 98112 | 2017-10-09 |
TERIYAKI SEVEN | 2739 E Madison St, Seattle, WA 98112 | 2017-08-31 |
HARVEST VINE | 2701 E Madison St, Seattle, WA 98112 | 2018-01-17 |
ESSENTIAL BAKING CO. | 2719 E Madison St, Seattle, WA 98112 | 2017-10-09 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.