SNOWFOX


Phone: 6469983030
Address: 24 E 23rd St, Manhattan, NY 10010

SNOWFOX (Health Operation# 50057117) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 28, 2017.

Business Overview

CAMIS Number 50057117
Doing Business As Name SNOWFOX
Address 24 E 23rd St
Manhattan
NY 10010
Cuisine Japanese
Phone 6469983030
Score 29

Inspection Results

Date: 2017-12-28 Type: Cycle Inspection / Initial Inspection Score: 29
Violations: Violations were cited in the following area(s).
- 04A (Critical) : Food Protection Certificate not held by supervisor of food operations.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 02I (Critical) : Food prepared from ingredients at ambient temperature not cooled to 41º F or below within 4 hours.
- 02B (Critical) : Hot food item not held at or above 140º F.
Date: 2017-05-09 Type: Pre-permit (Operational) / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 04A (Critical) : Food Protection Certificate not held by supervisor of food operations.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2017-04-28 Type: Pre-permit (Operational) / Initial Inspection Score: 19
Violations: Violations were cited in the following area(s).
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 05H (Critical) : No facilities available to wash, rinse and sanitize utensils and/or equipment.
- 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 04A (Critical) : Food Protection Certificate not held by supervisor of food operations.
- 22F
- 10E : Accurate thermometer not provided in refrigerated or hot holding equipment.
- 10H : Proper sanitization not provided for utensil ware washing operation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10I : Single service item reused, improperly stored, dispensed; not used when required.

Office Location

Street Address 24 E 23RD ST
Borough MANHATTAN
State New York
Zip 10010

Entities with the same location

Operation Name Facility Address Last Inspection
NOON 24 E 23rd St, Manhattan, NY 10010 2017-11-30
Gasoline Alley Coffee 24 E 23rd St, Manhattan, NY 10010 2017-04-04

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
ROKI LE IZAKAYA 12 W 21st St, Manhattan, NY 10010 2018-01-16
NATSUMI TAPAS 323 3rd Ave, Manhattan, NY 10010 2017-12-05
WAGAMAMA 210 5th Ave, Manhattan, NY 10010 2017-11-27
BENTO SUSHI 173 Broadway, Manhattan, NY 10010 2017-10-02
YO! SUSHI 23 W 23rd St, Manhattan, NY 10010 2017-07-17
SUSHIRRITO 12 W 23rd St, Manhattan, NY 10010 2017-04-04
ABUMI SUSHI 207 E 26th St, Manhattan, NY 10010 2017-03-02
MIRA SUSHI 46 West 22 Street, Manhattan, NY 10010 2017-02-21
IZAKAYA NOMAD 13 W 26th St, Manhattan, NY 10010 2017-02-03
KOA RESTAURANT 12 W 21st St, Manhattan, NY 10010 2015-03-24

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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