LEYENDA
Phone: 3479873260
Address: 221 Smith St, Brooklyn, NY 11201
Address: 221 Smith St, Brooklyn, NY 11201
LEYENDA (Health Operation# 50035675) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 11, 2018.
Business Overview
| CAMIS Number | 50035675 |
| Doing Business As Name | LEYENDA |
| Address |
221 Smith St Brooklyn NY 11201 |
| Cuisine | Spanish |
| Phone | 3479873260 |
| Score | 31 |
Inspection Results
| Date: 2018-01-11 | Type: Cycle Inspection / Initial Inspection | Score: 31 | |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10I : Single service item reused, improperly stored, dispensed; not used when required. - 10J : ''''Wash hands sign not posted at hand wash facility. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. |
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| Date: 2017-06-23 | Type: Cycle Inspection / Re-inspection | Score: 22 | Grade: B |
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Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2017-03-21 | Type: Cycle Inspection / Initial Inspection | Score: 28 | |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. |
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| Date: 2015-10-21 | Type: Pre-permit (Operational) / Initial Inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08B : Covered garbage receptacle not provided or inadequate, except that garbage receptacle may be uncovered during active use. Garbage storage area not properly constructed or maintained; grinder or compactor dirty. |
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Office Location
| Street Address | 221 SMITH ST |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11201 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| LA VARA | 268 Clinton Street, Brooklyn, NY 11201 | 2018-01-11 |
| LIBERTADOR | 404 Henry Street, Brooklyn, NY 11201 | 2017-12-20 |
| AREPA LADY | 445 Gold St, Brooklyn, NY 11201 | 2017-06-27 |
| BRIDGE COFFEE SHOP | 73 Bridge Street, Brooklyn, NY 11201 | 2017-03-16 |
| CIBAO | 172 Smith St, Brooklyn, NY 11201 | 2017-01-17 |
| POLLO D' ORO | 306 Gold St, Brooklyn, NY 11201 | 2017-01-09 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| BROOKLYN PIZZA MARKET | 267 Smith St, Brooklyn, NY 11231 | 2018-01-22 |
| SMITH STREET BAGELS | 323 Smith St, Brooklyn, NY 11231 | 2018-01-22 |
| KONDITORI | 114 Smith St, Brooklyn, NY 11201 | 2018-01-19 |
| FAWKNER | 191 Smith St, Brooklyn, NY 11201 | 2018-01-16 |
| PHIL & ANNE'S GOOD TIME LOUNGE | 196 Smith St, Brooklyn, NY 11201 | 2018-01-11 |
| FATTY DADDY TACO | 152 Smith St, Brooklyn, NY 11201 | 2017-12-19 |
| BLACK FOREST BROOKLYN | 181 Smith St, Brooklyn, NY 11201 | 2017-12-18 |
| MIA'S BAKERY | 139 Smith St, Brooklyn, NY 11201 | 2017-12-04 |
| TING HUA CHINESE RESTAURANT | 351 Smith St, Brooklyn, NY 11231 | 2017-12-04 |
| SPICE | 193 Smith St, Brooklyn, NY 11201 | 2017-11-01 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).