FATTY DADDY TACO (Health Operation# 50037817) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 19, 2017.
CAMIS Number | 50037817 |
Doing Business As Name | FATTY DADDY TACO |
Address |
152 Smith St Brooklyn NY 11201 |
Cuisine | Mexican |
Phone | 9292959361 |
Score | 10 |
Grade | A |
Grade Date | 12/19/2017 |
Date: 2017-12-19 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2017-04-17 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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Date: 2017-03-16 | Type: Cycle Inspection / Initial Inspection | Score: 14 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. |
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Date: 2016-02-02 | Type: Pre-permit (Operational) / Initial Inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
TACO DUMBO | 117 Adams St, Brooklyn, NY 11201 | 2018-01-10 |
GRAN ELECTRICA | 5 Front Street, Brooklyn, NY 11201 | 2018-01-10 |
TACO DEKALB MARKET/THE PAELL SHACK/DULCINEA | 445 Albee Square West, Brooklyn, NY 11201 | 2017-10-17 |
PEDRO'S MEXICAN BAR & RESTAURANT | 73 Jay Street, Brooklyn, NY 11201 | 2017-10-12 |
DOS TOROS | 64 Court St, Brooklyn, NY 11201 | 2017-09-20 |
FRESCO TORTILLAS | 113 Court St, Brooklyn, NY 11201 | 2017-09-20 |
GALLITOS MEXICAN URBAN KITCHEN | 140 Montague St, Brooklyn, NY 11201 | 2017-09-11 |
FAST & FRESH BURRITO DELI | 84 Hoyt Street, Brooklyn, NY 11201 | 2017-09-11 |
ROCCO'S TACOS & TEQUILA BAR | 339 Adams St, Brooklyn, NY 11201 | 2017-08-17 |
YUMMY TACO | 52 Willoughby Street, Brooklyn, NY 11201 | 2017-08-11 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).