CASA ENRIQUE
Phone: 3474486040
Address: 548 49 Avenue, Queens, NY 11101
Address: 548 49 Avenue, Queens, NY 11101
CASA ENRIQUE (Health Operation# 41643074) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 17, 2018.
Business Overview
| CAMIS Number | 41643074 |
| Doing Business As Name | CASA ENRIQUE |
| Address |
548 49 Avenue Queens NY 11101 |
| Cuisine | Mexican |
| Phone | 3474486040 |
| Score | 7 |
| Grade | A |
| Grade Date | 01/17/2018 |
Inspection Results
| Date: 2018-01-17 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10I : Single service item reused, improperly stored, dispensed; not used when required. |
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| Date: 2016-08-18 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. - 02I (Critical) : Food prepared from ingredients at ambient temperature not cooled to 41º F or below within 4 hours. |
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| Date: 2016-02-20 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-02-12 | Type: Cycle Inspection / Initial Inspection | Score: 31 | |
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Violations: Violations were cited in the following area(s). - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02B (Critical) : Hot food item not held at or above 140º F. - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-02-06 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. |
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| Date: 2014-01-16 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10H : Proper sanitization not provided for utensil ware washing operation. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. |
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Office Location
| Street Address | 548 49 AVENUE |
| Borough | QUEENS |
| State | New York |
| Zip | 11101 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| TEQUILA SUNRISE | 4001 Northern Boulevard, Queens, NY 11101 | 2018-01-09 |
| CHIPOTLE MEXCIAN GRILL # 2760 | 2614 Jackson Ave, Queens, NY 11101 | 2018-01-08 |
| THE CREEK AND THE CAVE | 1093 Jackson Avenue, Queens, NY 11101 | 2017-12-28 |
| HOMEMADE TAQUERIA | 45-09 34 Avenue, Queens, NY 11101 | 2017-11-21 |
| EL MERO MERO | 3557 38th St, Queens, NY 11101 | 2017-08-03 |
| THE BOTANA | 3418 Steinway St, Queens, NY 11101 | 2017-03-08 |
Food services with the same zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| Rincon Melania's | 3511 Queens Blvd, Queens, NY 11101 | 2018-01-23 |
| FAIRFIELD INN & SUITES | 2927 40 Road, Queens, NY 11101 | 2018-01-23 |
| KINI | 4227 35th Ave, Queens, NY 11101 | 2018-01-23 |
| SILVER KITCHEN | 4301 21 Street, Queens, NY 11101 | 2018-01-19 |
| NEW YORK DINER | 4909 Northern Boulevard, Queens, NY 11101 | 2018-01-19 |
| SPICE | 4745 Vernon Boulevard, Queens, NY 11101 | 2018-01-17 |
| SLICE | 4811 Vernon Blvd, Queens, NY 11101 | 2018-01-17 |
| RIVIERA | 3448 Steinway Street, Queens, NY 11101 | 2018-01-17 |
| BIA RESTAURANT & BAR | 2310 Jackson Ave, Queens, NY 11101 | 2018-01-17 |
| DUNKIN' DONUTS | 4202 Northern Boulevard, Queens, NY 11101 | 2018-01-17 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).