PEKING KITCHEN
Phone: 7188297464
Address: 724 Lydig Avenue, Bronx, NY 10462
Address: 724 Lydig Avenue, Bronx, NY 10462
PEKING KITCHEN (Health Operation# 41615961) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is April 25, 2017.
Business Overview
| CAMIS Number | 41615961 |
| Doing Business As Name | PEKING KITCHEN |
| Address |
724 Lydig Avenue Bronx NY 10462 |
| Cuisine | Chinese |
| Phone | 7188297464 |
| Score | 10 |
| Grade | A |
| Grade Date | 04/25/2017 |
Inspection Results
| Date: 2017-04-25 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2017-04-01 | Type: Cycle Inspection / Initial Inspection | Score: 10 | |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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| Date: 2016-10-11 | Type: Cycle Inspection / Reopening Inspection | Score: 4 | Grade: C |
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Violations: Establishment re-opened by DOHMH - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-10-07 | Type: Cycle Inspection / Re-inspection | Score: 39 | |
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Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-09-14 | Type: Cycle Inspection / Initial Inspection | Score: 50 | |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-05-03 | Type: Cycle Inspection / Re-inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-04-13 | Type: Cycle Inspection / Initial Inspection | Score: 18 | |
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Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 02B (Critical) : Hot food item not held at or above 140º F. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. |
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| Date: 2015-05-27 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2014-06-10 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Office Location
| Street Address | 724 LYDIG AVENUE |
| Borough | BRONX |
| State | New York |
| Zip | 10462 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| PEKING KITCHEN | 7106 Bay Parkway, Brooklyn, NY 11204 | 2017-12-27 |
| PEKING KITCHEN | 25 Marcus Garvey Blvd, Brooklyn, NY 11206 | 2017-09-12 |
| PEKING KITCHEN | 306 93rd St, Brooklyn, NY 11209 | 2017-08-24 |
| PEKING KITCHEN | 306 93rd St, Brooklyn, NY 11209 | 2016-05-26 |
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| JOY GARDEN | 687 Morris Park Ave, Bronx, NY 10462 | 2018-01-18 |
| NEW HONG FA | 1358 White Plains Road, Bronx, NY 10462 | 2018-01-17 |
| NEW DYNASTY CHINESE RESTAURANT | 1470 East Avenue, Bronx, NY 10462 | 2017-10-03 |
| KING WOK | 2096 Starling Avenue, Bronx, NY 10462 | 2017-09-12 |
| NEW BOE LEE | 741 Lydig Ave, Bronx, NY 10462 | 2017-08-17 |
| CHAN'S VILLAGE | 1328 Metropolitan Avenue, Bronx, NY 10462 | 2017-07-15 |
| L&Y WING HING CHINESE RESTAURANT | 1661 Metropolitan Ave, Bronx, NY 10462 | 2017-07-11 |
| Great Wall | 1476 White Plains Road, Bronx, NY 10462 | 2017-06-15 |
| SING GARDEN RESTAURANT | 1165 Castle Hill Ave, Bronx, NY 10462 | 2017-05-23 |
| NEW SPRING GARDEN | 2066 Wallace Ave, Bronx, NY 10462 | 2017-05-18 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).