DIG INN SEASONAL MARKET (Health Operation# 41461802) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is November 6, 2017.
CAMIS Number | 41461802 |
Doing Business As Name | DIG INN SEASONAL MARKET |
Address |
150 East 52 Street Manhattan NY 10022 |
Cuisine | American |
Phone | 2124213055 |
Score | 10 |
Grade | A |
Grade Date | 11/06/2017 |
Date: 2017-11-06 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2017-08-25 | Type: Cycle Inspection / Initial Inspection | Score: 39 | |
Violations: Violations were cited in the following area(s). - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 02B (Critical) : Hot food item not held at or above 140º F. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2017-01-03 | Type: Cycle Inspection / Re-inspection | Score: 4 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door. |
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Date: 2016-10-19 | Type: Cycle Inspection / Initial Inspection | Score: 7 | |
Violations: Violations were cited in the following area(s). - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. |
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Date: 2016-05-07 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2016-04-16 | Type: Cycle Inspection / Initial Inspection | Score: 18 | |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
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Date: 2015-01-07 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
Street Address | 150 EAST 52 STREET |
Borough | MANHATTAN |
State | New York |
Zip | 10022 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
CHIPOTLE MEXICAN GRILL | 150 East 52 Street, Manhattan, NY 10022 | 2018-01-10 |
POTBELLY SANDWICH WORKS | 150 East 52 Street, Manhattan, NY 10022 | 2017-03-13 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
DIG INN SEASONAL MARKET | 225 Liberty St, Manhattan, NY 10281 | 2018-01-19 |
DIG INN SEASONAL MARKET | 2884 Broadway, Manhattan, NY 10025 | 2017-12-27 |
DIG INN SEASONAL MARKET | 40 West 55 Street, Manhattan, NY 10019 | 2017-06-19 |
DIG INN SEASONAL MARKET | 1178 Broadway, Manhattan, NY 10001 | 2017-05-22 |
DIG INN SEASONAL MARKET | 80 Broad St, Manhattan, NY 10004 | 2017-03-10 |
DIG INN SEASONAL MARKET | 80 Pine Street, Manhattan, NY 10005 | 2015-08-03 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
BOTTLE AND BINE | 1085 2nd Ave, Manhattan, NY 10022 | 2018-01-19 |
DAVID BURKE AT BLOOMINGDALE'S | 1000 3 Avenue, Manhattan, NY 10022 | 2018-01-18 |
FORTY CARROTS | 1000 3 Avenue, Manhattan, NY 10022 | 2018-01-17 |
PHILIPPE NYC I | 33 E 60th St, Manhattan, NY 10022 | 2018-01-17 |
CELLO WINE BAR | 226 E 53rd St, Manhattan, NY 10022 | 2018-01-11 |
COMPLETE BODY & SPA | 301 East 57 Street, Manhattan, NY 10022 | 2018-01-11 |
REDEMPTION | 1003 2 Avenue, Manhattan, NY 10022 | 2018-01-09 |
MCKINSEY & COMPANY CAFETERIA | 55 E 52nd St, Manhattan, NY 10022 | 2018-01-09 |
THE NATIONAL | 125 East 50 Street, Manhattan, NY 10022 | 2018-01-05 |
CAFE FRESCO | 205 East 60 Street, Manhattan, NY 10022 | 2018-01-04 |
Please comment or provide details below to improve the information on DIG INN SEASONAL MARKET.
Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).