BOTTLE AND BINE
Phone: 2128887405
Address: 1085 2nd Ave, Manhattan, NY 10022
Address: 1085 2nd Ave, Manhattan, NY 10022
BOTTLE AND BINE (Health Operation# 50038068) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 19, 2018.
Business Overview
| CAMIS Number | 50038068 |
| Doing Business As Name | BOTTLE AND BINE |
| Address |
1085 2nd Ave Manhattan NY 10022 |
| Cuisine | American |
| Phone | 2128887405 |
| Score | 20 |
Inspection Results
| Date: 2018-01-19 | Type: Cycle Inspection / Initial Inspection | Score: 20 | |
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Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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| Date: 2017-04-03 | Type: Cycle Inspection / Re-inspection | Score: 4 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10H : Proper sanitization not provided for utensil ware washing operation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-03-01 | Type: Cycle Inspection / Initial Inspection | Score: 39 | |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-01-14 | Type: Pre-permit (Operational) / Initial Inspection | Score: 6 | Grade: A |
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Violations: Violations were cited in the following area(s). - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Office Location
| Street Address | 1085 2ND AVE |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10022 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| DAVID BURKE AT BLOOMINGDALE'S | 1000 3 Avenue, Manhattan, NY 10022 | 2018-01-18 |
| FORTY CARROTS | 1000 3 Avenue, Manhattan, NY 10022 | 2018-01-17 |
| PHILIPPE NYC I | 33 E 60th St, Manhattan, NY 10022 | 2018-01-17 |
| CELLO WINE BAR | 226 E 53rd St, Manhattan, NY 10022 | 2018-01-11 |
| COMPLETE BODY & SPA | 301 East 57 Street, Manhattan, NY 10022 | 2018-01-11 |
| REDEMPTION | 1003 2 Avenue, Manhattan, NY 10022 | 2018-01-09 |
| MCKINSEY & COMPANY CAFETERIA | 55 E 52nd St, Manhattan, NY 10022 | 2018-01-09 |
| THE NATIONAL | 125 East 50 Street, Manhattan, NY 10022 | 2018-01-05 |
| CAFE FRESCO | 205 East 60 Street, Manhattan, NY 10022 | 2018-01-04 |
| EMPLOYEE CAFETERIA | 455 Madison Ave, Manhattan, NY 10022 | 2018-01-03 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).