LEAN CRUST/ Silver Spoon (Health Operation# 41351576) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is September 7, 2017.
CAMIS Number | 41351576 |
Doing Business As Name | LEAN CRUST/ Silver Spoon |
Address |
737 Fulton Street Brooklyn NY 11217 |
Cuisine | Pizza |
Phone | 7188527567 |
Score | 19 |
Grade | Z |
Grade Date | 09/07/2017 |
Date: 2017-09-07 | Type: Administrative Miscellaneous / Re-inspection | ||
Violations: Violations were cited in the following area(s). - 20F : Current letter grade card not posted. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2017-06-21 | Type: Cycle Inspection / Initial Inspection | Score: 23 | |
Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2016-12-06 | Type: Cycle Inspection / Re-inspection | Score: 33 | Grade: C |
Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 02B (Critical) : Hot food item not held at or above 140º F. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-09-20 | Type: Cycle Inspection / Initial Inspection | Score: 18 | |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 04K (Critical) : Evidence of rats or live rats present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2016-03-28 | Type: Administrative Miscellaneous / Re-inspection | ||
Violations: Violations were cited in the following area(s). - 20D : Choking first aid poster not posted. Alcohol and pregnancy warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2016-03-07 | Type: Cycle Inspection / Initial Inspection | Score: 28 | |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-09-23 | Type: Cycle Inspection / Re-inspection | Score: 8 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Date: 2015-08-31 | Type: Cycle Inspection / Initial Inspection | Score: 17 | |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding. |
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Date: 2014-09-23 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-05-06 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-04-14 | Type: Cycle Inspection / Initial Inspection | Score: 17 | |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
MARIO'S PIZZERIA | 222 Hoyt Street, Brooklyn, NY 11217 | 2018-01-10 |
CHUCK E. CHEESE'S | 139 Flatbush Avenue, Brooklyn, NY 11217 | 2017-12-08 |
99¢ HOT PIZZA | 255 Livingston Street, Brooklyn, NY 11217 | 2017-10-16 |
PIZZA SUPERSTAR | 446 Dean St, Brooklyn, NY 11217 | 2017-09-14 |
BERGEN PIZZA | 67 6 Avenue, Brooklyn, NY 11217 | 2017-07-13 |
PAPA JOHN'S | 138 4th Ave, Brooklyn, NY 11217 | 2017-04-28 |
GINO'S PIZZA | 218 Flatbush Avenue, Brooklyn, NY 11217 | 2017-03-06 |
WILLIAMSBURG PIZZA | 620 Atlantic Avenue, Brooklyn, NY 11217 | 2017-01-25 |
WILLIAMSBURG PIZZA | 620 Atlantic Avenue, Brooklyn, NY 11217 | 2017-01-25 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
EL GIRASOL BAKERY | 3362 Fulton Street, Brooklyn, NY 11208 | 2018-01-23 |
CHIPOTLE MEXICAN GRILL | 101 Fulton Street, Manhattan, NY 10038 | 2018-01-22 |
APPLEBEE'S | 1360 Fulton Street, Brooklyn, NY 11216 | 2018-01-22 |
FRANK'S LOUNGE & BAR | 660 Fulton Street, Brooklyn, NY 11217 | 2018-01-20 |
MCDONALD'S | 52 Fulton Street, Manhattan, NY 10038 | 2018-01-19 |
DORIS | 1088 Fulton Street, Brooklyn, NY 11238 | 2018-01-18 |
DOMINO'S | 1479 Fulton Street, Brooklyn, NY 11216 | 2018-01-13 |
TAK KING CHINESE RESTAURANT | 1367 Fulton Street, Brooklyn, NY 11216 | 2018-01-12 |
CHANCE 11 | 895 Fulton Street, Brooklyn, NY 11238 | 2018-01-08 |
GRK FRESH GREEK | 111 Fulton Street, Manhattan, NY 10038 | 2018-01-08 |
Please comment or provide details below to improve the information on LEAN CRUST/ Silver Spoon.
Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).