BIG FISH GRILL
Address: 10426 Ne Northup Way, Kirkland, WA 98033
BIG FISH GRILL (Business# PR0008640) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is June 8, 2017.
Business Overview
| Business ID | PR0008640 |
| Name | BIG FISH GRILL |
| Business Name | BIG FISH GRILL |
| Program Name | BIG FISH GRILL |
| Address |
10426 Ne Northup Way Kirkland WA 98033 |
| City | Kirkland |
| Phone | (425) 827-2722 |
| Description | Seating 151-250 - Risk Category III |
| Last Inspection Date | 2017-06-08 |
| Inspection Result | Complete |
Inspection Results
| Date: 2017-06-08 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2017-03-07 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2016-09-14 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 23 | |
|
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish |
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| Date: 2016-02-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 17 | |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 5) : 3100 - Proper labeling, signage - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2015-12-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2015-02-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2014-11-25 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 23 | |
|
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 3) : 3000 - Proper thawing methods used - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2014-05-06 | Type: Return Inspection | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2014-04-22 | Type: Return Inspection | Result: Unsatisfactory | Score: 15 | |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2014-04-02 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 43 | |
|
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods. - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2013-12-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2013-09-10 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2013-04-08 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 23 | |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 3) : 3000 - Proper thawing methods used - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Office Location
| Street Address | 10426 NE NORTHUP WAY |
| City | Kirkland |
| Zip | 98033 |
Competitor
Restaurants with the same business name
| Business Name | Street Address | Last Inspection |
|---|---|---|
| BIG FISH GRILL | 984 Ne Park Dr, Issaquah, WA 98029 | 2018-01-02 |
| BIG FISH GRILL | 13706 Ne 175th St, Woodinville, WA 98072 | 2017-10-13 |
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| Take A Brake Coffee | 3828 Lake Washington Bl Ne, Kirkland, WA 98033 | 2018-01-12 |
| CEDAR CREST ACADEMY - KIRKLAND | 10406 Ne 37th Cir, Kirkland, WA 98033 | 2017-10-26 |
| POPPINJAY'S | 10230 Ne Points Dr, Kirkland, WA 98033 | 2017-10-26 |
| YARROW BAY 76 | 3828 Lake Washington Bl Ne, Kirkland, WA 98033 | 2017-10-26 |
| LA QUINTA INN #676 | 10530 Ne Northup Way, Kirkland, WA 98033 | 2017-09-22 |
| BURGERMASTER | 10606 Ne Northup Way, Bellevue, WA 98004 | 2017-08-23 |
| KENWORTH EMPLOYEE CAFETERIA | 10630 Ne 38th Pl, Kirkland, WA 98033 | 2017-10-03 |
| QFC #859 | 2636 Bellevue Way Ne, Bellevue, WA 98004 | 2017-11-15 |
| QFC #859 | 2636 Bellevue Way Ne, Bellevue, WA 98004 | 2017-10-26 |
| POPPINJAY'S A CAFE | 3009 112th Ave Ne, Bellevue, WA 98004 | 2017-03-15 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.