PATRICIA'S RESTAURANT
William Denman


Address: 32 South Perry Street, Johnstown, NY 12095

PATRICIA'S RESTAURANT (Health Operation# 338017) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 22, 2018.

Business Overview

NYS Health Operation ID 338017
Operation Name PATRICIA'S RESTAURANT
Food Service Description Food Service Establishment - Restaurant
Facility Address 32 South Perry Street
Johnstown
NY 12095
Municipality JOHNSTOWN
County FULTON
Permitted Operator Name WILLIAM DENMAN
Permit Expiration Date 08/31/2019
Local Health Department Herkimer District Office
NYSDOH Gazetteer 170200

Inspection Results

Date: 2019-02-05 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations. Coolers, freezers, thermometers ok. Dishwasher final rinse 174°F. Bar area and restrooms ok. Ice machine ok. Smoking room checked. Signage ok. Exhaust fan operating satisfactorily. Automatic trigger of fan ok.
Date: 2018-02-22 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations. Coolers,freezers, thermometers ok. Holding temperatures in proper ranges. Dishwasher, restrooms, bar area ok. Smoking room viewed. Ventilation system adequate. Signage present. Door ok.
Date: 2017-10-18 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations. Coolers/freezers/thermometers ok. Temperatures all within appropriate ranges. Dishwasher final rinse at 171°F. Bar area ok. Restrooms,storage,exhaust hoods ok. Smoking room checked. Signage noted. Door closed and ventilation unit operating appropriately.
Date: 2017-03-16 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Bar area ok. Ice machine,restrooms ok. Hot/cold holding temperatures all within appropriate ranges. Dishwasher at 200ppm. Thermometers ok. Smoking room checked. Signage posted. Door activation working. Air extraction unit performing appropriately. No changes to room. OK to re-issue waiver.
Date: 2016-11-09 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations. Coolers,freezers ok. Thermometers ok. Glove usage, temperatures all within proper ranges. Bar area ok. Smoking room checked. Sanitizer, ice machine ok.
Date: 2015-11-04 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations. Coolers,freezers,gloves ok. bar area ok. ice machine,restrooms,floors clean. Ansul tank replaced one week ago. Temperatures ok. Smoking room checked. no violations. Permit posted.
Date: 2015-04-13 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations. All temperatures/coolers/freezers ok. Ice machine,bar ok. Checked smoking room. Fan operating appropriately,signage ok. No structural changes. OK to re-issue waiver permit.
Date: 2014-11-25 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Noted:thermometers present and functioning. Proper cold holding. Bathrooms okay. SMOKING ROOM checked. No changes. No violations.
Date: 2013-03-15 Type: Inspection Violations: 1 critical, 2 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2012-08-23 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2011-03-22 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-06-25 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-12-18 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2009-04-02 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2008-09-26 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2007-03-27 Type: Inspection Violations: 1 critical, 0 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Comments: Several spray bottles of chemicals lack labels. Corrected, bottles labeled.
Date: 2006-05-05 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 32 SOUTH PERRY STREET
City JOHNSTOWN
State NY
Zip 12095

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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