KORY'S PLACE (Health Operation# 272318) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 3, 2018.
NYS Health Operation ID | 272318 |
Operation Name | KORY'S PLACE |
Food Service Description | Food Service Establishment - Restaurant/Catering Operation |
Facility Address |
9 North West Road Homer NY 13077 |
Municipality | CORTLANDVILLE |
County | CORTLAND |
Permitted Operator Name | DEBRA SLACK |
Permit Expiration Date | 05/31/2019 |
Local Health Department | Cortland County |
NYSDOH Gazetteer | 112000 |
Date: 2018-12-03 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Notes: - The kitchen "Traulsen" reach-in cooler condensing unit is currently draining to a manual discharge container. Should this condition present a food safety hazard; it will be required to drain the condensing unit to an appropriate sanitary sewer or functioning evaporation pan. - Be certain to completely separate raw food items from ready to eat produce during bottom shelf storage in the "Traulen" reach-in cooler. - Be certain that the back door remains closed at all times in the absence of a self closing and tight fitting screen door. |
||
Date: 2017-10-26 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14A: Insects, rodents present Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2016-12-19 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: PLEASE BE AWARE: All violations noted with "***" are repeated violations from inspection report dated 11/23/15. Failure to correct all repeateed violations prior to the next regular inspection will be cause for corrective action to be pursued by this office. |
||
Date: 2016-05-25 | Type: Re-Inspection |
Violations:
1 critical,
16 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
Date: 2015-11-23 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
Street Address | 9 NORTH West ROAD |
City | HOMER |
State | NY |
Zip | 13077 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
HOBO'S 281 PUB | Tonik of Cortland LLC. | 10 South West Road, Homer, NY 13077 | 2018-01-17 |
A PIZZA & MORE - HOMER | George Seibel | 12 South West Street, Homer, NY 13077 | 2017-12-18 |
SUPER CREAM DAIRY BAR | Super Cream | 13 S West Rd, Homer, NY 13077 | 2012-03-12 |
HOBEAU'S | Heavenly Daze, Inc. | 10 South West Road, Homer, NY 13077 | 2011-02-05 |
DUNKIN DONUTS- Homer | Cny Foodservice LLC | 31 South West Road, Homer, NY 13077 | 2018-12-05 |
GRIGGS FIELD -HOMER LITTLE LEAGUE CONCESSION STAND | Homer Little League | Hudson St. Ext, Homer, NY 13077 | 2018-04-30 |
HI-LANES BOWLING CENTER | 2 Slackers | 8 Prospect St, Homer, NY 13077 | 2018-01-17 |
ORIGINS BY COFFEE MANIA | Coffee Mania LLC | 95 Clinton St., Homer, NY 13077 | 2018-12-06 |
HOMER CENTRAL SCHOOLS - CONCESSION BUILDING | Homer Central School District | 80 West Road, Homer, NY 13077 | 2018-11-15 |
HOMER HIGH SCHOOL | 80 West Road, Homer, NY 13077 | 2018-01-30 |
Please comment or provide details below to improve the information on KORY'S PLACE.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).