OAXACA TAQUERIA- MURRAY HILL
Phone: 9175620005
Address: 152 E 33rd St, Manhattan, NY 10016
Address: 152 E 33rd St, Manhattan, NY 10016
OAXACA TAQUERIA- MURRAY HILL (Health Operation# 50043404) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 27, 2017.
Business Overview
| CAMIS Number | 50043404 |
| Doing Business As Name | OAXACA TAQUERIA- MURRAY HILL |
| Address |
152 E 33rd St Manhattan NY 10016 |
| Cuisine | Mexican |
| Phone | 9175620005 |
| Score | 7 |
| Grade | A |
| Grade Date | 12/27/2017 |
Inspection Results
| Date: 2017-12-27 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2017-05-12 | Type: Cycle Inspection / Re-inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-04-03 | Type: Cycle Inspection / Reopening Inspection | Score: 2 | Grade: P |
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Violations: Establishment re-opened by DOHMH - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-03-30 | Type: Cycle Inspection / Initial Inspection | Score: 38 | |
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Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-08-10 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2016-07-15 | Type: Cycle Inspection / Reopening Inspection | Score: 2 | Grade: P |
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Violations: Establishment re-opened by DOHMH - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-07-12 | Type: Cycle Inspection / Initial Inspection | Score: 61 | |
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Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-01-06 | Type: Pre-permit (Operational) / Re-inspection | Score: 5 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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| Date: 2015-12-17 | Type: Pre-permit (Operational) / Initial Inspection | Score: 10 | |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Office Location
| Street Address | 152 E 33RD ST |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10016 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| MAD DOG & BEANS MEXICAN CANTINA | 5 E 38th St, Manhattan, NY 10016 | 2017-12-11 |
| CHIPOTLE MEXICAN GRILL | 604 2 Avenue, Manhattan, NY 10016 | 2017-12-08 |
| CHOZA TAQUERIA | 66 Madison Avenue, Manhattan, NY 10016 | 2017-11-27 |
| LA POSADA MEXICAN FOOD | 364 3rd Ave, Manhattan, NY 10016 | 2017-11-03 |
| TACOS GRAND CENTRAL | 711 2nd Ave, Manhattan, NY 10016 | 2017-09-21 |
| TACOS GRAND CENTRAL | 134 E 27th St, Manhattan, NY 10016 | 2017-08-14 |
| CHIPOTLE MEXICAN GRILL | 464 Park Avenue South, Manhattan, NY 10016 | 2017-07-17 |
| CHIPOTLE MEXICAN GRILL | 274 Madison Avenue, Manhattan, NY 10016 | 2017-06-20 |
| EL RIO GRANDE | 160 East 38 Street, Manhattan, NY 10016 | 2017-05-31 |
| BLOCKHEAD'S BURRITOS | 499 3 Avenue, Manhattan, NY 10016 | 2017-04-24 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).