LA POSADA MEXICAN FOOD
Phone: 2122134379
Address: 364 3rd Ave, Manhattan, NY 10016
Address: 364 3rd Ave, Manhattan, NY 10016
LA POSADA MEXICAN FOOD (Health Operation# 50015263) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is November 3, 2017.
Business Overview
| CAMIS Number | 50015263 |
| Doing Business As Name | LA POSADA MEXICAN FOOD |
| Address |
364 3rd Ave Manhattan NY 10016 |
| Cuisine | Mexican |
| Phone | 2122134379 |
| Score | 13 |
| Grade | A |
| Grade Date | 11/03/2017 |
Inspection Results
| Date: 2017-11-03 | Type: Cycle Inspection / Re-inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2017-08-24 | Type: Cycle Inspection / Initial Inspection | Score: 20 | |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. |
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| Date: 2016-07-08 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 09C : Food contact surface not properly maintained. |
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| Date: 2016-01-20 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2015-12-28 | Type: Cycle Inspection / Initial Inspection | Score: 35 | |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 02B (Critical) : Hot food item not held at or above 140º F. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2014-11-26 | Type: Pre-permit (Operational) / Initial Inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 09B : Thawing procedures improper. |
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Office Location
| Street Address | 364 3RD AVE |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10016 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| OAXACA TAQUERIA- MURRAY HILL | 152 E 33rd St, Manhattan, NY 10016 | 2017-12-27 |
| MAD DOG & BEANS MEXICAN CANTINA | 5 E 38th St, Manhattan, NY 10016 | 2017-12-11 |
| CHIPOTLE MEXICAN GRILL | 604 2 Avenue, Manhattan, NY 10016 | 2017-12-08 |
| CHOZA TAQUERIA | 66 Madison Avenue, Manhattan, NY 10016 | 2017-11-27 |
| TACOS GRAND CENTRAL | 711 2nd Ave, Manhattan, NY 10016 | 2017-09-21 |
| TACOS GRAND CENTRAL | 134 E 27th St, Manhattan, NY 10016 | 2017-08-14 |
| CHIPOTLE MEXICAN GRILL | 464 Park Avenue South, Manhattan, NY 10016 | 2017-07-17 |
| CHIPOTLE MEXICAN GRILL | 274 Madison Avenue, Manhattan, NY 10016 | 2017-06-20 |
| EL RIO GRANDE | 160 East 38 Street, Manhattan, NY 10016 | 2017-05-31 |
| BLOCKHEAD'S BURRITOS | 499 3 Avenue, Manhattan, NY 10016 | 2017-04-24 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).