BK9
Phone: 7187892176
Address: 62 5th Ave, Brooklyn, NY 11217
Address: 62 5th Ave, Brooklyn, NY 11217
BK9 (Health Operation# 50039380) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 21, 2017.
Business Overview
| CAMIS Number | 50039380 |
| Doing Business As Name | BK9 |
| Address |
62 5th Ave Brooklyn NY 11217 |
| Cuisine | Caribbean |
| Phone | 7187892176 |
| Score | 24 |
Inspection Results
| Date: 2017-10-21 | Type: Cycle Inspection / Initial Inspection | Score: 24 | |
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Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-01-05 | Type: Cycle Inspection / Re-inspection | Score: 6 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. |
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| Date: 2016-12-09 | Type: Cycle Inspection / Initial Inspection | Score: 36 | |
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Violations: Violations were cited in the following area(s). - 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. - 04E (Critical) : Toxic chemical improperly labeled, stored or used such that food contamination may occur. - 02C (Critical) : Hot food item that has been cooked and refrigerated is being held for service without first being reheated to 1 65º F or above within 2 hours. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
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| Date: 2016-03-31 | Type: Cycle Inspection / Re-inspection | Score: 8 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. |
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| Date: 2016-02-04 | Type: Cycle Inspection / Initial Inspection | Score: 10 | |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2015-08-10 | Type: Pre-permit (Non-operational) / Initial Inspection | ||
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Violations: No violations were recorded at the time of this inspection. |
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Office Location
| Street Address | 62 5TH AVE |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11217 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| SUGARCANE | 238 Flatbush Avenue, Brooklyn, NY 11217 | 2018-01-20 |
| KINGSTON 12 CARIBBEAN RESTAURANT | 81 5th Ave, Brooklyn, NY 11217 | 2018-01-09 |
| GOLDEN KRUST CARIBBEAN BAKERY & GRILL | 21 Flatbush Ave, Brooklyn, NY 11217 | 2017-11-08 |
| 333 LOUNGE | 333 Flatbush Ave, Brooklyn, NY 11217 | 2017-10-24 |
| BROOKLYN MOON CAFE | 745 Fulton Street, Brooklyn, NY 11217 | 2017-08-08 |
| KOMBIT KREYOL | 279 Flatbush Avenue, Brooklyn, NY 11217 | 2017-06-30 |
| PATTY PLUS BAKERY & RESTAURANT | 324 Livingston Street, Brooklyn, NY 11217 | 2017-03-21 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| MIS GRILL RESTAURANT | 370 5th Ave, Brooklyn, NY 11215 | 2018-01-23 |
| NOSTRO RISTORANTE | 710 5th Ave, Brooklyn, NY 11215 | 2018-01-23 |
| SODEXO @ PINTEREST NEW YORK | 475 5th Ave, Manhattan, NY 10017 | 2018-01-22 |
| ROOTS CAFE | 639a 5th Ave, Brooklyn, NY 11215 | 2018-01-22 |
| SOJU HAUS | 315 5th Ave, Manhattan, NY 10016 | 2018-01-19 |
| Kaffe 1668 | 530 5th Ave, Manhattan, NY 10036 | 2018-01-18 |
| SOUTH SLOPE EATERY & JUICEBAR | 486 5th Ave, Brooklyn, NY 11215 | 2018-01-18 |
| PUERTO RICO RESTAURANT & PIZZA | 5616 5th Ave, Brooklyn, NY 11220 | 2018-01-18 |
| LAVELLUTATA NYC | 172 5th Ave, Brooklyn, NY 11217 | 2018-01-17 |
| EL ARCO | 5717 5th Ave, Brooklyn, NY 11220 | 2018-01-17 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).