PUERTO RICO RESTAURANT & PIZZA
Phone: 9173865726
Address: 5616 5th Ave, Brooklyn, NY 11220
Address: 5616 5th Ave, Brooklyn, NY 11220
PUERTO RICO RESTAURANT & PIZZA (Health Operation# 50051719) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 18, 2018.
Business Overview
| CAMIS Number | 50051719 |
| Doing Business As Name | PUERTO RICO RESTAURANT & PIZZA |
| Address |
5616 5th Ave Brooklyn NY 11220 |
| Cuisine | Spanish |
| Phone | 9173865726 |
| Score | 12 |
| Grade | A |
| Grade Date | 01/18/2018 |
Inspection Results
| Date: 2018-01-18 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-12-05 | Type: Cycle Inspection / Initial Inspection | Score: 37 | |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 03A (Critical) : Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
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| Date: 2017-05-01 | Type: Cycle Inspection / Re-inspection | Score: 8 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-04-11 | Type: Cycle Inspection / Initial Inspection | Score: 45 | |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 02B (Critical) : Hot food item not held at or above 140º F. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-08-18 | Type: Pre-permit (Operational) / Re-inspection | Score: 19 | Grade: B |
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Violations: Violations were cited in the following area(s). - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-08-02 | Type: Pre-permit (Operational) / Initial Inspection | Score: 14 | |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. |
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Office Location
| Street Address | 5616 5TH AVE |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11220 |
Competitor
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| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| DON PACO LOPEZ PANDERIA | 470305 4 Avenue, Brooklyn, NY 11220 | 2017-12-28 |
| Tajada's Bakery | 241 Bay Ridge Ave, Brooklyn, NY 11220 | 2017-11-09 |
| PERUANITAS | 4704 3rd Ave, Brooklyn, NY 11220 | 2017-11-06 |
| CANDELAS RESTAURANT | 4413 4th Avenue, Brooklyn, NY 11220 | 2017-09-30 |
| CASA PEPE | 112 Bay Ridge Ave, Brooklyn, NY 11220 | 2017-08-10 |
| NATURAL JUICE RESTAURANT | 5716 5th Ave, Brooklyn, NY 11220 | 2017-01-04 |
| TAJADAS COLUMBIANAS | 241 Bay Ridge Ave, Brooklyn, NY 11220 | 1900-01-01 |
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|---|---|---|
| MIS GRILL RESTAURANT | 370 5th Ave, Brooklyn, NY 11215 | 2018-01-23 |
| NOSTRO RISTORANTE | 710 5th Ave, Brooklyn, NY 11215 | 2018-01-23 |
| SODEXO @ PINTEREST NEW YORK | 475 5th Ave, Manhattan, NY 10017 | 2018-01-22 |
| ROOTS CAFE | 639a 5th Ave, Brooklyn, NY 11215 | 2018-01-22 |
| SOJU HAUS | 315 5th Ave, Manhattan, NY 10016 | 2018-01-19 |
| Kaffe 1668 | 530 5th Ave, Manhattan, NY 10036 | 2018-01-18 |
| SOUTH SLOPE EATERY & JUICEBAR | 486 5th Ave, Brooklyn, NY 11215 | 2018-01-18 |
| LAVELLUTATA NYC | 172 5th Ave, Brooklyn, NY 11217 | 2018-01-17 |
| EL ARCO | 5717 5th Ave, Brooklyn, NY 11220 | 2018-01-17 |
| LOGAN'S RUN | 375 5th Ave, Brooklyn, NY 11215 | 2018-01-17 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).