BARILLA RESTAURANT (Health Operation# 50033612) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 6, 2017.
CAMIS Number | 50033612 |
Doing Business As Name | BARILLA RESTAURANT |
Address |
1065 Ave of The Americas Manhattan NY 10018 |
Cuisine | Italian |
Phone | 6466653816 |
Score | 12 |
Grade | A |
Grade Date | 10/06/2017 |
Date: 2017-10-06 | Type: Administrative Miscellaneous / Re-inspection | ||
Violations: Violations were cited in the following area(s). - 18F : Permit not conspicuously displayed. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2017-07-19 | Type: Cycle Inspection / Initial Inspection | Score: 7 | |
Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-03-18 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-06-11 | Type: Pre-permit (Operational) / Re-inspection | Score: 4 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-05-11 | Type: Pre-permit (Operational) / Initial Inspection | Score: 10 | |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 08B : Covered garbage receptacle not provided or inadequate, except that garbage receptacle may be uncovered during active use. Garbage storage area not properly constructed or maintained; grinder or compactor dirty. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
MERCATO | 352 West 39 Street, Manhattan, NY 10018 | 2018-01-11 |
CASA DI ISACCO | 536 9 Avenue, Manhattan, NY 10018 | 2018-01-11 |
IL PUNTO RISTORANTE | 507509 9 Avenue, Manhattan, NY 10018 | 2018-01-11 |
CASA NONNA | 310 West 38 Street, Manhattan, NY 10018 | 2017-10-18 |
POMODORO | 518 9 Avenue, Manhattan, NY 10018 | 2017-10-18 |
TAVOLA | 488 9 Avenue, Manhattan, NY 10018 | 2017-05-31 |
SERGIMMO SALUMERIA | 456 9 Avenue, Manhattan, NY 10018 | 2017-05-17 |
CARBONE | 331 W 38th St, Manhattan, NY 10018 | 2017-05-09 |
AI FIORI | 400 5 Avenue, Manhattan, NY 10018 | 2017-05-05 |
ARNO RISTORANTE | 141 West 38 Street, Manhattan, NY 10018 | 2017-04-20 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).