TORO (Health Operation# 50002726) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is June 30, 2017.
CAMIS Number | 50002726 |
Doing Business As Name | TORO |
Address |
85 10th Ave Manhattan NY 10011 |
Cuisine | Spanish |
Phone | 2126912360 |
Score | 12 |
Grade | A |
Grade Date | 06/30/2017 |
Date: 2017-06-30 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. |
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Date: 2017-04-18 | Type: Cycle Inspection / Initial Inspection | Score: 20 | |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 02B (Critical) : Hot food item not held at or above 140º F. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2016-02-02 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 09C : Food contact surface not properly maintained. - 10E : Accurate thermometer not provided in refrigerated or hot holding equipment. - 10H : Proper sanitization not provided for utensil ware washing operation. - 15I : ''''No Smoking and/or 'Smoking Permitted sign not conspicuously posted. Health warning not present on 'Smoking Permitted - |
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Date: 2015-07-30 | Type: Administrative Miscellaneous / Re-inspection | ||
Violations: Violations were cited in the following area(s). - 20F : Current letter grade card not posted. - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 10J : ''''Wash hands sign not posted at hand wash facility. |
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Date: 2015-06-16 | Type: Administrative Miscellaneous / Initial Inspection | ||
Violations: Violations were cited in the following area(s). - 20F : Current letter grade card not posted. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Date: 2014-11-13 | Type: Cycle Inspection / Re-inspection | Score: 22 | Grade: B |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 03A (Critical) : Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site. - |
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Date: 2014-10-14 | Type: Cycle Inspection / Initial Inspection | Score: 2 | |
Violations: Violations were cited in the following area(s). - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. - |
Street Address | 85 10TH AVE |
Borough | MANHATTAN |
State | New York |
Zip | 10011 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
HIGHLINE CAFE | 85 10th Ave, Manhattan, NY 10011 | 2017-11-17 |
SONS AND DAUGHTERS | 85 10th Ave, Manhattan, NY 10011 | 2016-12-06 |
THE BOX ( GOOGLE) | 85 10th Ave, Manhattan, NY 10011 | 2016-10-18 |
Operation Name | Facility Address | Last Inspection |
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TIA POL | 205 10 Avenue, Manhattan, NY 10011 | 2018-01-11 |
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LOS MARISCOS | 409 W 15th St, Manhattan, NY 10011 | 2018-01-09 |
CAFE RIAZOR | 245 West 16 Street, Manhattan, NY 10011 | 2018-01-03 |
EL QUIJOTE | 226 W 23rd St, Manhattan, NY 10011 | 2017-12-14 |
SPAIN RESTAURANT & BAR | 113 West 13 Street, Manhattan, NY 10011 | 2017-12-14 |
Boqueria | 53 West 19 Street, Manhattan, NY 10011 | 2017-11-20 |
EL COCOTERO | 228 W 18th St, Manhattan, NY 10011 | 2017-06-21 |
SOCARRAT (PAELLA BAR AND WINE BAR) | 259 West 19 Street, Manhattan, NY 10011 | 2017-04-11 |
FRANCISCO'S CENTRO VASCO | 159 West 23 Street, Manhattan, NY 10011 | 2017-01-10 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).