FRESCO TORTILLAS
Phone: 2124895007
Address: 858 10 Avenue, Manhattan, NY 10019
Address: 858 10 Avenue, Manhattan, NY 10019
FRESCO TORTILLAS (Health Operation# 41355046) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is August 9, 2017.
Business Overview
| CAMIS Number | 41355046 |
| Doing Business As Name | FRESCO TORTILLAS |
| Address |
858 10 Avenue Manhattan NY 10019 |
| Cuisine | Tex-Mex |
| Phone | 2124895007 |
| Score | 2 |
| Grade | A |
| Grade Date | 08/09/2017 |
Inspection Results
| Date: 2017-08-09 | Type: Cycle Inspection / Initial Inspection | Score: 2 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
| Date: 2016-12-07 | Type: Administrative Miscellaneous / Initial Inspection | ||
|
Violations: Violations were cited in the following area(s). - 20F : Current letter grade card not posted. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
| Date: 2016-10-07 | Type: Cycle Inspection / Reopening Inspection | Score: 2 | Grade: P |
|
Violations: Establishment re-opened by DOHMH - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
| Date: 2016-09-26 | Type: Cycle Inspection / Initial Inspection | Score: 48 | |
|
Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
|||
| Date: 2015-10-06 | Type: Cycle Inspection / Initial Inspection | Score: 3 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
| Date: 2015-03-30 | Type: Cycle Inspection / Re-inspection | Score: 13 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10I : Single service item reused, improperly stored, dispensed; not used when required. |
|||
| Date: 2015-03-11 | Type: Cycle Inspection / Initial Inspection | Score: 18 | |
|
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 09C : Food contact surface not properly maintained. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
| Date: 2014-03-24 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes. |
|||
Office Location
| Street Address | 858 10 AVENUE |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10019 |
Entities with the same location
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| LE SOLEIL RESTAURANT | 858 10 Avenue, Manhattan, NY 10019 | 2017-10-04 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| FRESCO TORTILLAS | 113 Court St, Brooklyn, NY 11201 | 2017-09-20 |
| FRESCO TORTILLAS | 563 W 235th St, Bronx, NY 10463 | 2017-08-10 |
| FRESCO TORTILLAS | 3112 36th Ave, Queens, NY 11106 | 2017-06-14 |
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| THE WAYLON | 736 10th Ave, Manhattan, NY 10019 | 2017-11-29 |
| BURRITO BOX | 885 9 Avenue, Manhattan, NY 10019 | 2017-08-15 |
| EL ORIGINAL | 735 10th Ave, Manhattan, NY 10019 | 2017-07-13 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| ON THE ROCKS | 696 10 Avenue, Manhattan, NY 10019 | 2018-01-19 |
| TIA POL | 205 10 Avenue, Manhattan, NY 10011 | 2018-01-11 |
| HAVANA SOCIAL | 688 10 Avenue, Manhattan, NY 10019 | 2018-01-10 |
| BEI JING CHINESE RESTAURANT | 860 10 Avenue, Manhattan, NY 10019 | 2018-01-02 |
| QUEEN OF SHEBA ETHIOPIAN RESTAURANT | 650 10 Avenue, Manhattan, NY 10036 | 2017-12-27 |
| DUNKIN' DONUTS, BASKIN ROBBINS | 815 10 Avenue, Manhattan, NY 10019 | 2017-12-21 |
| FLORIDITA RESTAURANT UPTOWN 2 INC | 3856 10 Avenue, Manhattan, NY 10034 | 2017-12-20 |
| STAR ON 18TH DINER CAFE | 128 10 Avenue, Manhattan, NY 10011 | 2017-12-20 |
| OCEAN DRAGON RESTAURANT | 877 10 Avenue, Manhattan, NY 10019 | 2017-12-18 |
| THAILAND RESTAURANT | 856 10 Avenue, Manhattan, NY 10019 | 2017-12-12 |
Improve Information
Please comment or provide details below to improve the information on FRESCO TORTILLAS.
Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).