ZENKICHI (Health Operation# 41219223) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is August 1, 2017.
CAMIS Number | 41219223 |
Doing Business As Name | ZENKICHI |
Address |
77 North 6 Street Brooklyn NY 11249 |
Cuisine | Japanese |
Phone | 7183888985 |
Score | 12 |
Grade | A |
Grade Date | 08/01/2017 |
Date: 2017-08-01 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02B (Critical) : Hot food item not held at or above 140º F. |
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Date: 2016-10-07 | Type: Cycle Inspection / Re-inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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Date: 2016-05-29 | Type: Cycle Inspection / Initial Inspection | Score: 24 | |
Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-05-30 | Type: Cycle Inspection / Re-inspection | Score: 2 | Grade: A |
Violations: Violations were cited in the following area(s). - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2015-04-14 | Type: Cycle Inspection / Initial Inspection | Score: 12 | |
Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-02-27 | Type: Administrative Miscellaneous / Initial Inspection | ||
Violations: Violations were cited in the following area(s). - 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 10E : Accurate thermometer not provided in refrigerated or hot holding equipment. - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
1 OR 8 | 66 South 2 Street, Brooklyn, NY 11249 | 2017-11-17 |
SALT + CHARCOAL | 171 Grand Street, Brooklyn, NY 11249 | 2017-11-15 |
RAMEN YEBISU/BAOBURG | 126 North 6 Street, Brooklyn, NY 11249 | 2017-02-01 |
T-SWIRL CREPE | 148 N 7th St, Brooklyn, NY 11249 | 2016-09-27 |
MIZU JAPANESE CUISINE | 192 Bedford Ave, Brooklyn, NY 11249 | 2016-05-24 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
CHAI THAI RESTAURANT | 124 North 6 Street, Brooklyn, NY 11249 | 2018-01-18 |
SWEETWATER RESTAURANT | 105 North 6 Street, Brooklyn, NY 11249 | 2018-01-18 |
TACU TACU RESTUARANT | 134 North 6 Street, Brooklyn, NY 11249 | 2017-11-17 |
ZABLOZKIS | 107 North 6 Street, Brooklyn, NY 11249 | 2017-10-02 |
MIDNIGHTS | 149 North 6 Street, Brooklyn, NY 11249 | 2017-08-08 |
PINKERTON WINE BAR | 263 North 6 Street, Brooklyn, NY 11211 | 2017-08-02 |
FABBRICA | 34 North 6 Street, Brooklyn, NY 11249 | 2017-05-27 |
SURF BAR | 139 North 6 Street, Brooklyn, NY 11249 | 2017-02-06 |
RAMEN YEBISU/BAOBURG | 126 North 6 Street, Brooklyn, NY 11249 | 2017-02-01 |
MUSIC HALL OF WILLIAMSBURG | 66 North 6 Street, Brooklyn, NY 11249 | 2016-11-02 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).