BUMBU TRUCK
Address: 960 - B Harrington Ave Ne, Renton, WA 98056
BUMBU TRUCK (Business# PR0083396) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 21, 2017.
Business Overview
| Business ID | PR0083396 |
| Name | BUMBU TRUCK |
| Business Name | BUMBU TRUCK |
| Program Name | BUMBU TRUCK @ 206-604-3462 |
| Address |
960 - B Harrington Ave Ne Renton WA 98056 |
| City | RENTON |
| Phone | (253) 856-5019 |
| Description | Mobile Food Unit - Risk Category III |
| Last Inspection Date | 2017-12-21 |
| Inspection Result | Satisfactory |
Inspection Results
| Date: 2017-12-21 | Type: Return Inspection | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2017-12-08 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 50 | |
|
Violations:
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 15) : 2000 - Proper reheating procedures for hot holding - red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2017-08-16 | Type: Return Inspection | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2016-11-14 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
|
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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| Date: 2016-07-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 50 | |
|
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) |
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| Date: 2015-07-02 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
||||
| Date: 2015-02-05 | Type: Return Inspection | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2015-01-22 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 80 | |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 25) : 0400 - Hands washed as required - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) |
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| Date: 2014-02-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | |
|
Violations:
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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Office Location
| Street Address | 960 - B HARRINGTON AVE NE |
| City | RENTON |
| Zip | 98056 |
Competitor
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.