PIZZERIA CREDO


Address: 4520 California Ave Sw, Seattle, WA 98116

PIZZERIA CREDO (Business# PR0076592) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 6, 2017.

Business Overview

Business ID PR0076592
Name PIZZERIA CREDO
Business Name PIZZERIA CREDO
Program Name PIZZERIA CREDO
Address 4520 California Ave Sw
Seattle
WA 98116
City SEATTLE
Phone (206) 708-1049
Description Seating 13-50 - Risk Category III
Last Inspection Date 2017-10-06
Grade 2
Inspection Result Unsatisfactory

Inspection Results

Date: 2017-10-06 Type: Routine Inspection/Field Review Result: Unsatisfactory Grade: 2
Violations: None
Date: 2017-06-09 Type: Routine Inspection/Field Review Result: Satisfactory Score: 10 Grade: 2
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display
Date: 2016-09-23 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 2
Violations: None
Date: 2016-04-04 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2015-12-15 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2015-11-25 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2015-09-24 Type: Return Inspection Result: Satisfactory Grade: 2
Violations: None
Date: 2015-09-10 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 45 Grade: 2
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
- red (Violation Points 25) : 0400 - Hands washed as required
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
Date: 2015-03-25 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 20 Grade: 2
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
- red (Violation Points 5) : 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2014-11-19 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2014-03-31 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 17 Grade: 2
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,...
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and...
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
Date: 2013-11-14 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 2
Violations: None
Date: 2013-11-07 Type: Routine Inspection/Field Review Result: Complete Grade: 2
Violations: None
Date: 2013-08-29 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 2
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
Date: 2013-07-25 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None

Office Location

Street Address 4520 CALIFORNIA AVE SW
City SEATTLE
Zip 98116

Competitor

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Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.

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