WEST 5 (Business# PR0068697) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 22, 2017.
Business ID | PR0068697 |
Name | WEST 5 |
Business Name | WEST 5 |
Program Name | WEST 5 |
Address |
4539 California Ave Sw Seattle WA 98116 |
City | SEATTLE |
Phone | (206) 719-3283 |
Description | Seating 51-150 - Risk Category III |
Last Inspection Date | 2017-12-22 |
Score | 5 |
Grade | 1 |
Inspection Result | Satisfactory |
Date: 2017-12-22 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Date: 2017-08-11 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2017-04-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2016-08-04 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2016-05-31 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2016-02-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 8 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 3800 - Utensils, equipment, linens properly stored,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2015-07-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2015-04-22 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2015-01-20 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2014-12-01 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2014-10-16 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2014-03-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 1 |
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 10) : 2500 - Toxic substances properly identified,... |
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Date: 2013-09-26 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
Violations:
- red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods. |
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Date: 2013-05-16 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-01-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | Grade: 1 |
Violations:
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2012-10-15 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2012-06-06 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2012-01-05 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2011-09-26 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2011-04-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from RTE food |
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Date: 2010-09-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 3 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored |
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Date: 2010-06-16 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2010-02-16 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2009-12-14 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from RTE food |
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Date: 2009-09-09 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2009-03-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
Violations:
- red (Violation Points 15) : 0500 - Proper methods used to prevent bare hand... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
Business Name | Street Address | Last Inspection |
---|---|---|
VERITE COFFEE/ CUPCAKE ROYALE | 4556 California Ave Sw, Seattle, WA 98116 | 2018-01-16 |
MATADOR WEST | 4546 California Ave Sw, Seattle, WA 98116 | 2017-12-22 |
SUPREME | 4521 California Ave Sw, Seattle, WA 98116 | 2017-12-22 |
JAK'S GRILL | 4548 California Ave Sw, Seattle, WA 98116 | 2017-12-20 |
MAHARAJA CUSINE OF INDIA | 4542 California Ave Sw, Seattle, WA 98116 | 2017-12-18 |
AZUMA SUSHI | 4529 California Ave Sw, Seattle, WA 98116 | 2017-12-12 |
PECADO BUENO WS | 4523 California Ave Sw, Seattle, WA 98116 | 2017-10-23 |
PIZZERIA CREDO | 4520 California Ave Sw, Seattle, WA 98116 | 2017-10-06 |
EASY STREET CAFE/ RECORDS | 4559 California Ave Sw, Seattle, WA 98116 | 2017-08-30 |
KAMEI JAPANESE RESTAURANT | 4512 California Ave Sw, Seattle, WA 98116 | 2017-08-30 |
Please comment or provide details below to improve the information on WEST 5.
Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.