WEST 5


Address: 4539 California Ave Sw, Seattle, WA 98116

WEST 5 (Business# PR0068697) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 22, 2017.

Business Overview

Business ID PR0068697
Name WEST 5
Business Name WEST 5
Program Name WEST 5
Address 4539 California Ave Sw
Seattle
WA 98116
City SEATTLE
Phone (206) 719-3283
Description Seating 51-150 - Risk Category III
Last Inspection Date 2017-12-22
Score 5
Grade 1
Inspection Result Satisfactory

Inspection Results

Date: 2017-12-22 Type: Routine Inspection/Field Review Result: Satisfactory Score: 5 Grade: 1
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
Date: 2017-08-11 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2017-04-03 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2016-08-04 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2016-05-31 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2016-02-03 Type: Routine Inspection/Field Review Result: Satisfactory Score: 8 Grade: 1
Violations:
- blue (Violation Points 3) : 3800 - Utensils, equipment, linens properly stored,...
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
Date: 2015-07-09 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 1
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2015-04-22 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2015-01-20 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2014-12-01 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2014-10-16 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2014-03-17 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 20 Grade: 1
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
- red (Violation Points 10) : 2500 - Toxic substances properly identified,...
Date: 2013-09-26 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 25 Grade: 1
Violations:
- red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods.
Date: 2013-05-16 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2013-01-17 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 35 Grade: 1
Violations:
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time...
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2012-10-15 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 1
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2012-06-06 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2012-01-05 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2011-09-26 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2011-04-18 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 5 Grade: 1
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from RTE food
Date: 2010-09-23 Type: Routine Inspection/Field Review Result: Satisfactory Score: 3 Grade: 1
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored
Date: 2010-06-16 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2010-02-16 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2009-12-14 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 5 Grade: 1
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from RTE food
Date: 2009-09-09 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2009-03-27 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 25 Grade: 1
Violations:
- red (Violation Points 15) : 0500 - Proper methods used to prevent bare hand...
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)

Office Location

Street Address 4539 CALIFORNIA AVE SW
City SEATTLE
Zip 98116

Competitor

Nearby restaurants

Business Name Street Address Last Inspection
VERITE COFFEE/ CUPCAKE ROYALE 4556 California Ave Sw, Seattle, WA 98116 2018-01-16
MATADOR WEST 4546 California Ave Sw, Seattle, WA 98116 2017-12-22
SUPREME 4521 California Ave Sw, Seattle, WA 98116 2017-12-22
JAK'S GRILL 4548 California Ave Sw, Seattle, WA 98116 2017-12-20
MAHARAJA CUSINE OF INDIA 4542 California Ave Sw, Seattle, WA 98116 2017-12-18
AZUMA SUSHI 4529 California Ave Sw, Seattle, WA 98116 2017-12-12
PECADO BUENO WS 4523 California Ave Sw, Seattle, WA 98116 2017-10-23
PIZZERIA CREDO 4520 California Ave Sw, Seattle, WA 98116 2017-10-06
EASY STREET CAFE/ RECORDS 4559 California Ave Sw, Seattle, WA 98116 2017-08-30
KAMEI JAPANESE RESTAURANT 4512 California Ave Sw, Seattle, WA 98116 2017-08-30

Improve Information

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Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.

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