SEOUL TOFU HOUSE (Business# PR0066754) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 2, 2018.
Business ID | PR0066754 |
Name | SEOUL TOFU HOUSE |
Business Name | SEOUL TOFU HOUSE |
Program Name | SEOUL TOFU HOUSE |
Address |
516 6th Ave S Seattle WA 98104 |
City | SEATTLE |
Phone | (206) 236-4074 |
Description | Seating 13-50 - Risk Category III |
Last Inspection Date | 2018-01-02 |
Grade | 2 |
Inspection Result | Complete |
Date: 2018-01-02 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2017-09-22 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 8 | Grade: 2 |
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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Date: 2017-05-02 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2017-03-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 8 | Grade: 2 |
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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Date: 2016-12-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 18 | Grade: 2 |
Violations:
- blue (Violation Points 3) : 3600 - Proper eating, tasting, drinking, or tobacco use - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2016-09-22 | Type: Return Inspection | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2016-09-08 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 75 | Grade: 2 |
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 10) : 2500 - Toxic substances properly identified,... - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2015-08-18 | Type: Return Inspection | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2015-08-04 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 43 | Grade: 2 |
Violations:
- blue (Violation Points 3) : 3600 - Proper eating, tasting, drinking, or tobacco use - red (Violation Points 25) : 0400 - Hands washed as required - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
Business Name | Street Address | Last Inspection |
---|---|---|
A PLUS KITCHEN INC | 419 6th Ave S, Seattle, WA 98104 | 2018-01-24 |
American Hotel-Hostelling Int'l | 520 S King St, Seattle, WA 98104 | 2018-01-24 |
HONG KONG BISTRO | 507 Maynard Ave S Ste 511c, Seattle, WA 98104 | 2018-01-23 |
LIANA CAFE HOUSE | 511-a Maynard Ave S, Seattle, WA 98104 | 2018-01-19 |
FORT ST GEORGE | 601 S King St 20, Seattle, WA 98104 | 2018-01-11 |
NEW AN DONG | 601 S King St, Seattle, WA 98104 | 2018-01-11 |
FUJI BAKERY | 421 6th Ave S, Seattle, WA 98104 | 2018-01-04 |
AMBROSIA | 619 S King St, Seattle, WA 98104 | 2018-01-03 |
PIECE OF CAKE, A | 514 S King St, Seattle, WA 98104 | 2018-01-03 |
TAIWANESE GOURMET | 522 S King St, Seattle, WA 98104 | 2018-01-03 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.