BERLINER DONER KEBAB (Business# PR0049792) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 4, 2018.
Business ID | PR0049792 |
Name | BERLINER DONER KEBAB |
Business Name | BERLINER DONER KEBAB |
Program Name | BERLINER DONER KEBAB |
Address |
221 1st Ave S Seattle WA 98104 |
City | Seattle |
Description | Seating 13-50 - Risk Category III |
Last Inspection Date | 2018-01-04 |
Score | 20 |
Grade | 1 |
Inspection Result | Unsatisfactory |
Date: 2018-01-04 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
||||
Date: 2017-04-28 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | Grade: 1 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
||||
Date: 2017-01-18 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2016-09-30 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2016-07-22 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
Violations:
- red (Violation Points 25) : 1800 - Proper cooking time and temperature; proper use of non-continuous cooking |
||||
Date: 2015-09-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
||||
Date: 2015-05-11 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 15 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean |
||||
Date: 2014-12-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
||||
Date: 2014-06-09 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2014-01-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
||||
Date: 2013-08-15 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-04-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
||||
Date: 2013-02-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
||||
Date: 2012-08-07 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2012-04-04 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2012-01-12 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2011-10-31 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
||||
Date: 2011-03-29 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 8 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - blue (Violation Points 3) : 3900 - Single use and single service articles properly... |
Business Name | Street Address | Last Inspection |
---|---|---|
BERLINER DONER KEBAB | 428 Westlake Ave N #101, Seattle, WA 98109 | 2017-03-06 |
Business Name | Street Address | Last Inspection |
---|---|---|
PHO FUCHSIA | 213 1st Ave S, Seattle, WA 98104 | 2018-01-16 |
GRAND CENTRAL BAKERY, INC. | 214 1st Ave S, Seattle, WA 98104 | 2018-01-09 |
MEDITERRANEAN MIX | 205 1st Ave S, Seattle, WA 98104 | 2018-01-09 |
ALSTADT LLC | 209 1st Ave S Ste A, Seattle, WA 98104 | 2018-01-08 |
CENTRAL SALOON, THE | 207 1st Ave S, Seattle, WA 98104 | 2018-01-04 |
J & M CAFE | 201 1st Ave S, Seattle, WA 98104 | 2018-01-04 |
BREAD OF LIFE MISSION | 97 S Main St, Seattle, WA 98104 | 2017-10-06 |
MEDITERRANEAN MIX INC (KC491) | 205 1st Ave S, Seattle, WA 98104 | 2017-09-22 |
CAFE NORDO | 109 S Main St, Seattle, WA 98104 | 2017-09-14 |
COMPASS HOUSING ALLIANCE | 77 S Washington St, Seattle, WA 98104 | 2017-08-15 |
Please comment or provide details below to improve the information on BERLINER DONER KEBAB.
Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.