BIG TIME BREWING CO (Business# PR0019272) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 16, 2017.
Business ID | PR0019272 |
Name | BIG TIME BREWING CO |
Business Name | BIG TIME BREWING CO |
Program Name | BIG TIME BREWING CO |
Address |
4133 University Way Ne Seattle WA 98105 |
City | Seattle |
Phone | (206) 545-4509 |
Description | Seating 51-150 - Risk Category III |
Last Inspection Date | 2017-10-16 |
Grade | 3 |
Inspection Result | Satisfactory |
Date: 2017-10-16 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 3 | |
Violations: None | ||||
Date: 2017-03-27 | Type: Return Inspection | Result: Satisfactory | Grade: 3 | |
Violations: None | ||||
Date: 2017-03-14 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | Grade: 3 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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Date: 2016-09-28 | Type: Return Inspection | Result: Satisfactory | Grade: 3 | |
Violations: None | ||||
Date: 2016-09-15 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 60 | Grade: 3 |
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) |
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Date: 2016-03-24 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 3 |
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2015-07-24 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 3 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
Business Name | Street Address | Last Inspection |
---|---|---|
SIZZLE & CRUNCH | 1313 Ne 42nd St, Seattle, WA 98105 | 2018-01-23 |
LITTLE THAI RESTAURANT | 4142 Brooklyn Ave Ne #105, Seattle, WA 98105 | 2018-01-16 |
MYUNG DONG TOFU RESTAURANT | 4142 Brooklyn Ave Ne, Seattle, WA 98105 | 2018-01-08 |
SAIGON DELI | 4142 Brooklyn Ave Ne, Seattle, WA 98105 | 2018-01-03 |
MADELEINE BAKERY | 1401 Ne 42nd St, Seattle, WA 98105 | 2017-12-27 |
SAMURAI NOODLE MOBILE (KC240) | 4138 University Way Ne, Seattle, WA 98105 | 2017-11-01 |
SAMURAI NOODLE | 4138 University Way Ne, Seattle, WA 98105 | 2017-10-16 |
JIMMY JOHN'S GOURMET SANDWICHES | 1940 1st Ave S, Seattle, WA 98134 | 2017-10-09 |
SUSHI TOWN UW INC | 4141 University Way Ne #103, Seattle, WA 98105 | 2017-09-26 |
THAN BROTHER'S RESTAURANT | 4207 University Way Ne, Seattle, WA 98105 | 2017-09-26 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.