EL SOMBRERO FAMILY MEXICAN (Business# PR0014718) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is June 20, 2017.
Business ID | PR0014718 |
Name | EL SOMBRERO FAMILY MEXICAN |
Business Name | EL SOMBRERO FAMILY MEXICAN |
Program Name | EL SOMBRERO FAMILY MEXICAN |
Address |
4868 Rainier Ave S Seattle WA 98118 |
City | Seattle |
Phone | (206) 725-7822 |
Description | Seating 13-50 - Risk Category III |
Last Inspection Date | 2017-06-20 |
Score | 25 |
Grade | 1 |
Inspection Result | Unsatisfactory |
Date: 2017-06-20 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure |
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Date: 2017-01-09 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 8 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean |
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Date: 2016-11-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2016-07-22 | Type: Return Inspection | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2016-06-27 | Type: Return Inspection | Result: Unsatisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2016-06-17 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2016-01-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2015-08-31 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2015-03-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 1 |
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 15) : 1300 - Food contact surfaces and utensils used for raw meat thoroughly cleaned and sanitized. no .. |
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Date: 2014-11-05 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2014-05-29 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2014-02-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2013-11-20 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-08-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2013-04-15 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 13 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... |
Business Name | Street Address | Last Inspection |
---|---|---|
LOTTIE'S LOUNGE | 4900 Rainier Ave S, Seattle, WA 98118 | 2017-11-13 |
ROOKIES SPORTS BAR & GRILL | 3820 S Ferdinand St, Seattle, WA 98118 | 2017-11-07 |
LA MEDUSA | 4857 Rainier Ave S, Seattle, WA 98118 | 2017-10-26 |
EMPIRE ESPRESSO, LLC | 3829a S Edmunds St, Seattle, WA 98118 | 2017-10-24 |
BACKYARDS | 3820 S Ferdinand St Ste 102, Seattle, WA 98118 | 2017-08-30 |
ISLAND SOUL RESTAURANT | 4869 Rainier Ave S, Seattle, WA 98118 | 2017-08-30 |
GERALDINE'S COUNTER | 4870 Rainier Ave S, Seattle, WA 98118 | 2017-07-17 |
SALTED SEA | 4915 Rainier Ave S, Seattle, WA 98118 | 2017-07-17 |
WABI-SABI SUSHI BAR | 4909 Rainier Ave S, Seattle, WA 98118 | 2017-07-17 |
SPICE ROOM | 4909 Rainier Ave S Ste 102, Seattle, WA 98118 | 2017-07-13 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.