SILENCE-HEART-NEST (Business# PR0008246) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 17, 2018.
Business ID | PR0008246 |
Name | SILENCE-HEART-NEST |
Business Name | SILENCE-HEART-NEST |
Program Name | SILENCE-HEART-NEST |
Address |
3508 Fremont Pl N Seattle WA 98103 |
City | Seattle |
Phone | (206) 329-3421 |
Description | Seating 13-50 - Risk Category III |
Last Inspection Date | 2018-01-17 |
Grade | 2 |
Inspection Result | Satisfactory |
Date: 2018-01-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2016-11-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 2 |
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2016-01-21 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2015-09-02 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2015-06-08 | Type: Return Inspection | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2015-05-20 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 85 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 10) : 2500 - Toxic substances properly identified,... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) - red (Violation Points 5) : 2300 - Proper Consumer Advisory posted for raw ... |
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Date: 2015-01-14 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2014-10-01 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2014-06-23 | Type: Return Inspection | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2014-05-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 60 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 10) : 2500 - Toxic substances properly identified,... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2014-02-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
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Date: 2013-10-16 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2013-04-25 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2013-01-14 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2012-09-05 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2012-05-07 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 2 |
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2012-01-09 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2011-07-28 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2011-03-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None |
Business Name | Street Address | Last Inspection |
---|---|---|
PIE | 3515 Fremont Ave N #b, Seattle, WA 98103 | 2018-01-17 |
AGRODOLCE | 709 N 35th St, Seattle, WA 98103 | 2018-01-05 |
SINBAD EXPRESS | 3526 Fremont Pl N, Seattle, WA 98103 | 2017-10-13 |
FREMONT HOT DOG | 93 Pike St, Seattle, WA 98101 | 2017-08-18 |
CHISO RESTAURANT | 3520 Fremont Ave N, Seattle, WA 98103 | 2017-07-13 |
EL CAMINO | 607 N 35th St, Seattle, WA 98103 | 2017-07-13 |
FREMONT TAVERN | 3517 Fremont Ave N, Seattle, WA 98103 | 2017-07-13 |
FLYING APRON BAKERY | 3510 Fremont Ave N, Seattle, WA 98103 | 2017-03-21 |
JAI THAI | 3423 Fremont Ave N, Seattle, WA 98103 | 2017-03-21 |
FAINTING GOAT GELATO | 3415 Fremont Ave N #a, Seattle, WA 98103 | 2017-03-20 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.