SAFEWAY INC #368 (Business# PR0007986) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 19, 2018.
Business ID | PR0007986 |
Name | SAFEWAY INC #368 |
Business Name | SAFEWAY INC #368 |
Program Name | SAFEWAY STORE #368 |
Address |
2100 Queen Anne Ave N Seattle WA 98109 |
City | Seattle |
Description | Meat/Sea Food - Risk Category III |
Last Inspection Date | 2018-01-19 |
Inspection Result | Satisfactory |
Date: 2018-01-19 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2017-07-26 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2016-08-31 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2016-02-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2015-07-07 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2015-02-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | |
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage |
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Date: 2014-10-06 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | |
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage |
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Date: 2014-05-23 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2014-01-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
Violations:
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2013-09-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 18 | |
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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Date: 2013-05-22 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | |
Violations:
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separarted - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2013-01-28 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2012-09-26 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 1200 - Proper shellfish identification; proper parasit... |
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Date: 2012-05-31 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2012-02-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2011-09-15 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | |
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 5) : 1200 - Proper shellfish identification; proper parasit... - red (Violation Points 5) : 1400 - Raw meats below and away from RTE food - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2011-05-13 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2011-01-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | |
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
Street Address | 2100 QUEEN ANNE AVE N |
City | Seattle |
Zip | 98109 |
Business Name | Street Address | Last Inspection |
---|---|---|
SAFEWAY INC #368 | 2100 Queen Anne Ave N, Seattle, WA 98109 | 2018-01-19 |
SAFEWAY INC #368 | 2100 Queen Anne Ave N, Seattle, WA 98109 | 2018-01-19 |
SAFEWAY INC #368 | 2100 Queen Anne Ave N, Seattle, WA 98109 | 2018-01-19 |
SAFEWAY INC #368 | 2100 Queen Anne Ave N, Seattle, WA 98109 | 2018-01-19 |
Business Name | Street Address | Last Inspection |
---|---|---|
SAFEWAY INC #368 | 2100 Queen Anne Ave N, Seattle, WA 98109 | 2018-01-19 |
SAFEWAY INC #368 | 2100 Queen Anne Ave N, Seattle, WA 98109 | 2018-01-19 |
SAFEWAY INC #368 | 2100 Queen Anne Ave N, Seattle, WA 98109 | 2018-01-19 |
SAFEWAY INC #368 | 2100 Queen Anne Ave N, Seattle, WA 98109 | 2018-01-19 |
Business Name | Street Address | Last Inspection |
---|---|---|
BOUNTY KITCHEN | 7 Boston St, Seattle, WA 98109 | 2017-08-22 |
STORYVILLE COFFEE COMPANY | 2128 Queen Anne Ave N, Seattle, WA 98109 | 2017-01-19 |
B & E MEATS & SEAFOOD | 2401 Queen Anne Ave N, Seattle, WA 98109 | 2017-12-27 |
EAT LOCAL | 2400 Queen Anne Ave N, Seattle, WA 98109 | 2017-12-27 |
FIVE HOOKS FISH GRILL | 2232 Queen Anne Ave N, Seattle, WA 98109 | 2017-12-27 |
YING THAI KITCHEN , LLC | 2220 Queen Anne Ave N, Seattle, WA 98109 | 2017-12-27 |
ELLIOTT BAY PIZZA CO. | 2115 Queen Anne Ave N, Seattle, WA 98109 | 2017-12-15 |
MEZCALERIA OAXACA | 2123 Queen Anne Ave N, Seattle, WA 98109 | 2017-12-15 |
QUEEN ANNE CAFE | 2121 Queen Anne Ave N, Seattle, WA 98109 | 2017-12-15 |
STARBUCKS COFFEE #314 | 2135 Queen Anne Ave N, Seattle, WA 98109 | 2017-12-15 |
Please comment or provide details below to improve the information on SAFEWAY INC #368.
Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.