SPACE NEEDLE
Address: 219 4th Ave N, Seattle, WA 98109
SPACE NEEDLE (Business# PR0003781) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is August 3, 2017.
Business Overview
| Business ID | PR0003781 |
| Name | SPACE NEEDLE |
| Business Name | SPACE NEEDLE |
| Program Name | SPACE NEEDLE RESTAURANT |
| Address |
219 4th Ave N Seattle WA 98109 |
| City | Seattle |
| Phone | (206) 443-9700 |
| Description | Seating > 250 - Risk Category III |
| Last Inspection Date | 2017-08-03 |
| Grade | 2 |
| Inspection Result | Complete |
Inspection Results
| Date: 2017-08-03 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2017-04-20 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2016-12-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 2 |
|
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2016-08-25 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2016-05-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2015-12-01 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2015-06-26 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2015-02-26 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2014-11-04 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2014-07-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display |
||||
| Date: 2014-02-11 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2013-08-02 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2013-06-13 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
||||
| Date: 2012-12-14 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2012-06-04 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
||||
| Date: 2012-03-01 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2011-12-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 2 |
|
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
||||
| Date: 2011-07-26 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2011-05-09 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized |
||||
| Date: 2011-02-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2010-11-01 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2010-05-18 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
||||
| Date: 2010-03-12 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2009-10-19 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized |
||||
| Date: 2009-05-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
||||
Office Location
| Street Address | 219 4TH AVE N |
| City | Seattle |
| Zip | 98109 |
Entities with the same location
| Business Name | Street Address | Last Inspection |
|---|---|---|
| SPACE NEEDLE | 219 4th Ave N, Seattle, WA 98109 | 2017-09-12 |
Competitor
Restaurants with the same business name
| Business Name | Street Address | Last Inspection |
|---|---|---|
| SPACE NEEDLE | 219 4th Ave N, Seattle, WA 98109 | 2017-09-12 |
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| AFC SUSHI @ QFC #881 | 500 Mercer St, Seattle, WA 98109 | 2018-01-09 |
| QFC #881 | 500 Mercer St, Seattle, WA 98109 | 2018-01-09 |
| QFC #881 | 500 Mercer St, Seattle, WA 98109 | 2018-01-09 |
| QFC #881 | 500 Mercer St, Seattle, WA 98109 | 2018-01-09 |
| QFC #881 | 500 Mercer St, Seattle, WA 98109 | 2017-12-14 |
| SPORT RESTAURANT AND BAR | 140 4th Ave N 130, Seattle, WA 98109 | 2018-01-09 |
| CAFFE BEE | 407 Broad St, Seattle, WA 98109 | 2017-12-22 |
| POP KITCHEN & BAR | 325 5th Ave N, Seattle, WA 98109 | 2017-12-18 |
| BLUE WATER TACO GRILL | 305 Harrison St, Seattle, WA 98109 | 2017-12-05 |
| MOD SUPERFAST PIZZA | 305 Harrison St #221, Seattle, WA 98109 | 2017-12-05 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.