ST. PATRICKS SCHOOL / DIBUONO
Westchester Food Services Inc.


Address: 290 State Road, Bedford, NY 10504

ST. PATRICKS SCHOOL / DIBUONO (Health Operation# 848168) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 12, 2018.

Business Overview

NYS Health Operation ID 848168
Operation Name ST. PATRICKS SCHOOL / DIBUONO
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 290 State Road
Bedford
NY 10504
Municipality BEDFORD
County WESTCHESTER
Permitted Corporation Name WESTCHESTER FOOD SERVICES INC.
Permitted Operator Name ROBERT DIBUONO
Permit Expiration Date 10/31/2019
Local Health Department Westchester County
NYSDOH Gazetteer 595000

Inspection Results

Date: 2018-02-12 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: discussed ceiling
Date: 2017-04-24 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: All violations cited on previous inspection report observed corrected at this time.
Date: 2017-03-20 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Measured cold holding temepratures adequate at this time. Reinspection for compliance on or around 4/20/2017
Date: 2016-02-11 Type: Inspection Violations: 0 critical, 3 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2015-12-22 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Food is delivered from Westchester Food service. Said commissary must maintain a temperatuee log book for all potantially hazardous food items delivered. Food temperature must also be verified by operator of FSE. No red violation(s) noted at the time of inspection. All cold holding temperatures accurate at this time.
Date: 2014-06-18 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

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Office Location

Street Address 290 STATE ROAD
City BEDFORD
State NY
Zip 10504

Services in the same location

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ST. PATRICK'S SCHOOL / ARAMARK Aramark Educational Services, LLC 290 State Road, Bedford, NY 10504 2013-09-09
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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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