GREGORIOS RESTAURANT (Health Operation# 668872) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 2, 2018.
| NYS Health Operation ID | 668872 |
| Operation Name | GREGORIOS RESTAURANT |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1313 Goodman St. Street Rochester NY 14609 |
| Municipality | ROCHESTER |
| County | MONROE |
| Permit Expiration Date | 12/31/2017 |
| Local Health Department | Monroe County |
| NYSDOH Gazetteer | 270104 |
| Date: 2018-05-02 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Satisfactory reinspection. 4 out of 5 violations cited during annual inspection have been corrected. |
||
| Date: 2018-04-16 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Satisfactory inspection satisfactory temps.....fried ck. 185F, sliced tom 38F, meatballs 171F, walk-in 35F CFW: Mohsen TRabelsi Nat Reg. exp. 4/24/2018 (expires next week) Reinspection: May 1, 2018 (on or about) |
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| Date: 2017-05-08 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Satisfactory reinspection *No longer making soup for the summer months. Meatballs in hot hold unit @ 167F All other violtions cited during annual inspection have been corrected. |
||
| Date: 2017-04-18 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Satisfactory temps.....meatballs 165F, pizza cooler 40F, sub unit 37F, walk-in 36F CFW: MOHSEN Trabelsi Nat Reg. exp. 4/24/2018 Reinspection: May 2, 2017 |
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| Date: 2016-05-11 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Satisfactory temperatures. CFW.....Mohsen Trabelsi. Nat Reg. exp. 4/24/2018 |
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| Date: 2015-05-15 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-04-24 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
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| Date: 2014-07-15 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-06-06 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2013-07-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-07-09 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2012-07-13 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-06-22 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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| Street Address | 1313 GOODMAN ST. STREET |
| City | ROCHESTER |
| State | NY |
| Zip | 14609 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ARAMARK-BAUSCH & LOMB OPTIC CENTER 5 | 1400 North Goodman Street, Rochester, NY 14609 | 2018-07-09 | |
| LA MARTINA'S (CARL'S COUNTRY KITCHEN,) | 1250 N. Goodman Street, Rochester, NY 14609 | 2015-07-21 | |
| LA MARTINA'S PIZZA & SUBS | 1254 North Goodman Street, Rochester, NY 14609 | 2012-10-18 | |
| SCHOOL #45 MARY McLEOD BETHUNE | 1445 Clifford Avenue, Rochester, NY 14621 | 2018-09-28 | |
| MOJO'S | 1939 Clifford Avenue, Rochester, NY 14609 | 2012-06-22 | |
| SCHOOL 39 | 145 Midland Avenue, Rochester, NY 14621 | 2018-10-15 | |
| SCHOOL NO. 25 | 965 North Goodman Street, Rochester, NY 14609 | 2018-09-18 | |
| SCHOOL NO. 33 | 500 Webster Avenue, Rochester, NY 14609 | 2018-11-02 | |
| FREDERICK DOUGLAS CAMPUS | 940 Fernwood Park, Rochester, NY 14609 | 2018-10-02 | |
| Thomas P. Ryan Center | 530 Webster Avenue, Rochester, NY 14609 | 2018-06-11 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).