Food Consultants @ Crucible Specialty (Health Operation# 605394) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 6, 2009.
NYS Health Operation ID | 605394 |
Operation Name | Food Consultants @ Crucible Specialty/Inactive |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
575 State Faird Boulevard Syracuse NY 13209 |
Municipality | GEDDES |
County | ONONDAGA |
Permitted Corporation Name | Food Consultants, Inc. |
Permitted Operator Name | Thomas Fiacco |
Local Health Department | Onondaga County |
NYSDOH Gazetteer | 335600 |
Date: 2009-07-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-01-06 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2008-02-14 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-02-04 | Type: Inspection |
Violations:
9 critical,
5 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
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Find all services with the same name |
Street Address | 575 State Faird BOULEVARD |
City | Syracuse |
State | NY |
Zip | 13209 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).