Solvay Middle School
Solvay Union Free School District


Address: 299 Bury Drive, Syracuse, NY 13209

Solvay Middle School (Health Operation# 466900) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 27, 2018.

Business Overview

NYS Health Operation ID 466900
Operation Name Solvay Middle School
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 299 Bury Drive
Syracuse
NY 13209
Municipality GEDDES
County ONONDAGA
Permitted Corporation Name Solvay Union Free School District
Permitted Operator Name Pamela Kinne
Permit Expiration Date 12/31/2018
Local Health Department Onondaga County
NYSDOH Gazetteer 335600

Inspection Results

Date: 2019-02-27 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Re-inspection conducted on 2/27/19 notes all previous violations have been corrected. Dish machine was serviced over winter recess. Recommend abate.
Date: 2019-02-11 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: Facility receives monthly visits from dish machine techncian; will notify tomorrow. Staff states that dish mahcine functions correctly on first startup at approximately 10:30 am. Follow-up visit will be conducted for observation of dish machine operation at start of day.
Date: 2018-09-27 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Inspection notes that conditions appear satisfactory at this time.
Date: 2018-01-19 Type: Inspection Violations: 1 critical, 0 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Comments: Inspection conducted with HB.
Date: 2017-10-04 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2017-03-29 Type: Inspection Violations: 0 critical, 2 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8B: In use food dispensing utensils improperly stored
Date: 2016-11-17 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2016-03-16 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2015-10-21 Type: Inspection Violations: 0 critical, 2 noncritical
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2015-03-18 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2014-09-30 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2014-04-04 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-12-05 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2013-03-13 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Date: 2012-03-08 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Date: 2011-10-11 Type: Inspection Violations: 1 critical, 1 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2011-03-16 Type: Inspection Violations: 0 critical, 1 noncritical
Item 9C: Hair is improperly restrained
Date: 2010-12-13 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2010-03-17 Type: Inspection Violations: 0 critical, 3 noncritical
Item 9C: Hair is improperly restrained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Date: 2009-12-08 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 9C: Hair is improperly restrained
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2009-03-12 Type: Inspection Violations: 1 critical, 3 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 9D: Dressing rooms dirty, not provided, improperly located
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Date: 2008-09-19 Type: Inspection Violations: 1 critical, 1 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
Solvay High School Solvay Union Free School District 600 Gertrude Avenue, Solvay, NY 13209 2018-10-09
Solvay Elementary School Solvay Union Free School District 701 Woods Road, Solvay, NY 13209 2018-09-12
Summer Feeding at Solvay High School Solvay Union Free School District 600 Gertrude Avenue, Solvay, NY 13209 2018-07-30
Summer Feeding at Solvay Elementary School Solvay Union Free School District 701 Woods Road, Solvay, NY 13209 2018-07-30

Office Location

Street Address 299 BURY DRIVE
City SYRACUSE
State NY
Zip 13209

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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