CURLEY'S LYNDONVILLE HOTEL (Health Operation# 560699) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 14, 2018.
NYS Health Operation ID | 560699 |
Operation Name | CURLEY'S LYNDONVILLE HOTEL |
Food Service Description | Food Service Establishment - Tavern |
Facility Address |
16 North Main Street Lyndonville NY 14098 |
Municipality | YATES |
County | ORLEANS |
Permitted Corporation Name | CURLY'S LYNDONVILLE HOTEL, INC. |
Permitted Operator Name | KURT ROSENTRETER |
Permit Expiration Date | 03/31/2019 |
Local Health Department | Orleans County |
NYSDOH Gazetteer | 365900 |
Date: 2018-03-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Kurt Rosentreter holds food manager certificate and was present at time of inspection. Disability paperwork due by 3/31/18. |
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Date: 2017-03-22 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Facility not open at time of inspection. |
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Date: 2016-03-17 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8B: In use food dispensing utensils improperly stored Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Susan Papponetti, Kurt Rosentreter were present during inspection. Kurt has ServSafe food protection manager certification. Waiting on application, fee, and insurance documentation. Current permit expires on 03/31/16. |
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Date: 2015-03-24 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Both previous critics violations have been corrected. Thermometers are present. A plastic divider was placed in cooler to separate ice from soda lines and ice served to customers. | ||
Date: 2015-03-05 | Type: Inspection |
Violations:
3 critical,
7 noncritical |
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Your permit fee, application, and WC/DB must be submitted by March 31, 2015 or late fees will be assessed. see re-inspection from March 24 for corrections |
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Date: 2014-03-19 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: Owner has servsafe manager's certificate. No lower level food handler. Dana Rosentrater to have food handler by April 30, 2014. Waiting for fee, application, and WC/DB by March 31 2014. |
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Date: 2013-03-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2012-03-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8B: In use food dispensing utensils improperly stored |
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Date: 2011-03-18 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
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Date: 2010-03-29 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
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Date: 2009-03-18 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
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Date: 2008-03-27 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-10-30 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 1C (Critical): Home canned goods, or canned goods from unapproved processor found on premises |
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Date: 2007-03-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Street Address | 16 NORTH MAIN STREET |
City | LYNDONVILLE |
State | NY |
Zip | 14098 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
ELLENVILLE SUBWAY | Datt LLC | 16 North Main Street, Ellenville, NY 12428 | 2016-01-04 |
FIRE POT RESTAURANT | Fire Pot Restaurant and Grill Inc | 16 North Main Street, Spring Valley, NY 10977 | 2018-12-17 |
CHAVIN RESTAURANT | Chavin Restaurant LLC | 16 North Main Street, Port Chester, NY 10573 | 2012-01-05 |
ELLENVILLE SUBWAY (Previous Owner) | P J Subs | 16 North Main Street, Ellenville, NY 12428 | 2011-01-11 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BILL'S SUB SHOP & MORE | Bill's Sub Shop and More | 8 North Main Street, Lyndonville, NY 14098 | 2018-09-17 |
BILL'S PIZZA & SUB SHOP | Karen Johnson | 8 North Main Street, Lyndonville, NY 14098 | 2012-04-20 |
LYNDONVILLE UM CHURCH KITCHEN | Lyndonville United Methodist Church | 102 North Main Street, Lyndonville, NY 14098 | 2018-10-13 |
OUR LADY OF THE LAKE PARISH KITCHEN | Our Lady of The Lake Parish | 38 Lake Avenue, Lyndonville, NY 14098 | 2018-07-11 |
LYNDONVILLE PRESBYTERIAN CHURCH KITCHEN | Lyndonville Presbyterian Church | 107 North Main Street, Lyndonville, NY 14098 | 2018-04-07 |
LYNDONVILLE HIGH SCHOOL CAFETERIA | Personal Touch Food Service, Inc. | 25 Housal Avenue, Lyndonville, NY 14098 | 2018-09-20 |
LYNDONVILLE FIRE COMPANY KITCHEN | Lyndonville Fire Department | 148 North Main Street, Lyndonville, NY 14098 | 2018-08-25 |
HOJACK ICE CREAM SHACK | Hojack Ice Cream Shack, LLC. | 151 North Main Street, Lyndonville, NY 14098 | 2018-06-26 |
SFSP Site Kitchen-Lyndonville HS Cafeteria | Research Foundation for Suny Brockport | 25 Housel Avenue, Lyndonville, NY 14098 | 2015-08-03 |
Ice Cream Shack Frozen Dessert | 151 North Main Street, Lyndonville, NY 14098 | 2012-05-19 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).