Pembroke Travel Plaza (Health Operation# 558467) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 5, 2018.
NYS Health Operation ID | 558467 |
Operation Name | Pembroke Travel Plaza |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
8319 Indian Falls Road Corfu NY 14036 |
Municipality | PEMBROKE |
County | GENESEE |
Permitted Corporation Name | Delaware North Companies Travel Hospitality |
Permitted Operator Name | David Hemmerling |
Permit Expiration Date | 01/31/2019 |
Local Health Department | Genesee County |
NYSDOH Gazetteer | 186100 |
Date: 2018-06-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Discussed hot hold and cold hold temperatures of potentially hazardous food items. Discussed sick food worker policy, glove use, and hand washing. Managers and supervisors are ServSafe certified. Reviewed EcoLab monthly pest control reports. Reports indicate no evidence of pest activity at the facility. No evidence of pest activity observed at time of inspection. Villa Pizza uses Time as a Public Health Control for cooked pizzas and Stromboli (discard times displayed at service counter). Provided hand wash stickers at time of inspection. 2.5 |
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Date: 2017-04-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8B: In use food dispensing utensils improperly stored Comments: Villa Pizza is closed at time of inspection, to reopen approx. end of April per manager Denise. 2 |
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Date: 2016-06-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2016-03-21 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Comments: Kitchen clean and well organized - all managers and supervisors are Serv Safe trained, except for the recently promoted, who will be taking training soon - General manager has 12 years of food service training, mostly on the job training |
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Date: 2015-07-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2015-01-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No issues observed @ time of inspection. 2 hrs | ||
Date: 2014-12-08 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
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Date: 2014-08-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2014-05-21 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8B: In use food dispensing utensils improperly stored Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2013-03-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12A: Hot, cold running water not provided, pressure inadequate |
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Date: 2013-01-23 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
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Date: 2012-09-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-07-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2011-11-15 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8B: In use food dispensing utensils improperly stored Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2011-04-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8B: In use food dispensing utensils improperly stored Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2010-12-28 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2010-09-22 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2009-11-12 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Street Address | 8319 INDIAN FALLS ROAD |
City | CORFU |
State | NY |
Zip | 14036 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Burger King | Hms Host Corp. Family Restaurants Inc. | 8319 Indian Falls Road, Corfu, NY 14036 | 2006-03-22 |
Starbucks | Hms Host Corp. Family Restaurants Inc. | 8319 Indian Falls Road, Corfu, NY 14036 | 2006-03-22 |
Popeyes | Hms Host Corp. Family Restaurants Inc. | 8319 Indian Falls Road, Corfu, NY 14036 | 2006-03-22 |
Snack Bar | Hms Host Corp. Family Restaurants Inc. | 8319 Indian Falls Road, Corfu, NY 14036 | 2006-03-22 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
North Pembroke Hotel | Linda Smith | 8100 North Pembroke Road, Batavia, NY 14020 | 2018-06-19 |
East Pembroke Primary School FS | Pembroke Central School District | 2486 Route 5, East Pembroke, NY 14056 | 2018-10-29 |
Jim's Saloon | James Tomaselli | 2677 Main Road, Batavia, NY 14020 | 2017-09-27 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Corfu Presbyterian Church Hall | Corfu United Presbyterian Church | 63 Alleghany Street, Corfu, NY 14036 | 2018-11-29 |
Pembroke Jr-Sr High School | Pembroke Central School District | 8171 Alleghany Road, Corfu, NY 14036 | 2018-10-29 |
Country Pride Restaurant | Ta Operating LLC | 8420 Alleghany Road, Corfu, NY 14036 | 2018-10-05 |
Corfu Intermediate School FS | Pembroke Central School District | 58 Alleghany Road, Corfu, NY 14036 | 2018-09-26 |
Buttercrumbs Bakery | Kesyoni, Inc. | 13 A East Main Street, Corfu, NY 14036 | 2018-09-11 |
Yorkshire Hall | Bettencourt Enterprises, LLC (dba Yorkshire Hall | 1410 Main Road, Corfu, NY 14036 | 2018-08-27 |
Indian Falls Log Cabin Restaurant | Thymes Remembered Catered Events, Inc. | 1227 Gilmore Road, Corfu, NY 14036 | 2018-07-06 |
Dadio's Central | Dadio's Central LLC | 7 East Main Street, Corfu, NY 14036 | 2018-06-28 |
Denny's/Flying J | Top Line Restaurants, Inc. | 8484 Allegheny Road, Corfu, NY 14036 | 2018-06-07 |
Pizza Pantry | Beverly Snider | 9468 Alleghany Road, Corfu, NY 14036 | 2018-02-28 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).