Hot Dog Hut FSE
Bob Horstman


Address: 10477 West Lake Road, Ripley, NY 14775

Hot Dog Hut FSE (Health Operation# 454893) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 11, 2015.

Business Overview

NYS Health Operation ID 454893
Operation Name Hot Dog Hut FSE
Food Service Description Food Service Establishment - Restaurant
Facility Address 10477 West Lake Road
Ripley
NY 14775
Municipality RIPLEY
County CHAUTAUQUA
Permitted Operator Name Bob Horstman
Permit Expiration Date 06/30/2017
Local Health Department Chautauqua County
NYSDOH Gazetteer 067000

Inspection Results

Date: 2015-09-11 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: free Cl in water was = greater than 2.20+ ppm; this can be adjusted lower levels it is not necesary to be kept this high
Date: 2014-06-06 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: no food prep at time of inspection; checked food probe calibration in ice slurry = 32 degs-OK; free CL = >2.20 ppm- advised the owners son that chlorine should be adjusted closer to 1.0 ppm CL
Date: 2013-08-27 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: 2.0 ppm chlorine in water
Date: 2013-08-21 Type: Inspection Violations: 1 critical, 3 noncritical
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2011-08-23 Type: Inspection Violations: 0 critical, 2 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2010-08-13 Type: Inspection Violations: 3 critical, 2 noncritical
Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours.
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11D: Non food contact surfaces of equipment not clean
Date: 2009-06-05 Type: Inspection Violations: 0 critical, 1 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2008-06-13 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14A: Insects, rodents present
Date: 2007-06-05 Type: Inspection Violations: critical, noncritical
Date: 2006-07-26 Type: Inspection Violations: 0 critical, 3 noncritical

Office Location

Street Address 10477 West Lake ROAD
City Ripley
State NY
Zip 14775

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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