FONDA-FULTONVILLE CENTRAL SCHOOL (Health Operation# 338300) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 16, 2018.
NYS Health Operation ID | 338300 |
Operation Name | FONDA-FULTONVILLE CENTRAL SCHOOL |
Food Service Description | Institutional Food Service - School K-12 Food Service |
Facility Address |
112 Old Johnson Road Fonda NY 12068 |
Municipality | MOHAWK |
County | MONTGOMERY |
Permitted Corporation Name | CHARTWELLS DINING SERVICES |
Permitted Operator Name | VICKI PALMER |
Permit Expiration Date | 08/31/2020 |
Local Health Department | Herkimer District Office |
NYSDOH Gazetteer | 282500 |
Date: 2018-12-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations. Coolers, freezers, thermometers ok. Stem thermometer, glove usage, hair restraint. Proper hot/cold holding temperatures. All dishwashers operating at greater than 180°F. for final rinse. All cafeterias with adequate sanitizer. | ||
Date: 2018-03-16 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Cooler, freezer temperatures ok. Thermometers ok. Sanitizer at greater than 200 ppm, all dishwashers greater than 170°F. final rinse. Hair restraint and glove usage observed. All storage areas ok. |
||
Date: 2017-11-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Re-inspection of kitchen in middle school dry storage area. Area cleaned of previous droppings. No evidence of continued mouse droppings. Service visit by exterminator company yielded no captures in traps. | ||
Date: 2017-10-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 14A: Insects, rodents present Comments: All coolers,freezers,thermometers ok. Stem thermometers ok. Dishwashers all final rinse greater than 170°F. Glove usage,hair restraint,holding temperatures all within proper ranges. Ice machines,remaining storage rooms, and sanitizer ok. |
||
Date: 2017-06-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations. Coolers,freezers,thermometers ok. All temperatures within appropriate ranges. Glove usage,hair restraint observed. Dishwasher, hand wash stations ok. | ||
Date: 2016-10-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Pipe in main kitchen now covered, lights all shielded in storage rooms. Cold holding ok, hot holding ok. Storage ok, thermometers ok. Glove usage noted, hair restraint ok. Final dishwasher rinse temps in all kitchens ok. |
||
Date: 2016-01-13 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Cold/hot holding temperatures adequate. Recommend placing covers over cold holding units in all serving areas. Thermometers ok. Dishwasher final rinses at 186-190 degrees. |
||
Date: 2015-09-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2015-04-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 14C: Pesticide application not supervised by a certified applicator Comments: Glove usage noted, appropriate hot/cold holding temperatures noted at each serving site. Dishwasher rinse cycles at 195 or greater at each site. Main prep kitchen storage ok, coolers/freezers ok. |
||
Date: 2014-04-08 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2013-04-19 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
Date: 2012-03-30 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
||
Date: 2011-04-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-10-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-05-13 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2009-11-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2009-02-03 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2008-10-02 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2008-02-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2007-10-26 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-01-30 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-10-12 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Comments: one can of pickles (~6lbs) with severe dents in stock. Corrected, removed from stock |
||
Date: 2006-03-03 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
FULTON-MONT. COMMUNITY COLLEGE-ALLEN HOUSE | Chartwells Dining Services | 2805 State Hwy 67, Johnstown, NY 12095 | 2018-11-29 |
FULTON-MONTGOMERY COMMUNITY COLLEGE FOOD SERVICE | Chartwells Dining Services | 2805 State Hwy 67, Johnstown, NY 12095 | 2018-11-29 |
CHRISTIAN BROTHERS ACADEMY CAFETERIA | Chartwells Dining Services | 12 Airline Drive, Colonie, NY 12205 | 2018-11-26 |
ALBANY COLLEGE OF PHARMACY | Chartwells Dining Services | 106 New Scotland Avenue, Albany, NY 12208 | 2018-11-08 |
ALBANY LAW SCHOOL CAFETERIA | Chartwells Dining Services | 80 New Scotland Avenue, Albany, NY 12208 | 2018-11-08 |
Syr. Academy of Science High School | Chartwells Dining Services | 1001 Park Avenue, Syracuse, NY 13204 | 2018-11-05 |
East Syracuse Elementary School | Chartwells Dining Services | 230 Kinne Street, East Syracuse, NY 13057 | 2018-10-24 |
Minoa Elementary School | Chartwells Dining Services | 501 North Main Street, Minoa, NY 13116 | 2018-10-23 |
Park Hill - 4 Day Pre-K | Chartwells Dining Services | 303 Roby Avenue, East Syracuse, NY 13057 | 2018-10-22 |
Fremont Elementary School | Chartwells Dining Services | 115 West Richmond Road, East Syracuse, NY 13057 | 2018-10-19 |
Find all services with the same name |
Street Address | 112 OLD JOHNSON ROAD |
City | FONDA |
State | NY |
Zip | 12068 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
FONDA DAIRY BAR | Jim Squillace | 22 South Bridge Street, Fonda, NY 12068 | 2018-09-05 |
Fonda Fair Grounds Entertainment Building Beer | 21 South Bridge Street, Fonda, NY 12068 | 2018-08-29 | |
Fonda Fair Grounds Foot Rest Inn | 21 South Bridge Street, Fonda, NY 12068 | 2018-08-29 | |
Fonda Fair Grounds Entertainment Center | 21 South Bridge Street, Fonda, NY 12068 | 2016-08-31 | |
BELLE AROMA | Kelli Gomez | 46 East Main Street, Fonda, NY 12068 | 2013-08-20 |
Hitching Post | 21 South Bridge Street, Fonda, NY 12068 | 2011-09-01 | |
MIKE'S ITALIAN RESTAURANT | Michael Geloso | 46 East Main Street, Fonda, NY 12068 | 2010-04-19 |
NEW PEKING | Jing Jiang | 26 West Main Street, Fonda, NY 12068 | 2018-11-20 |
ITALIAN OVEN | Italian Oven LLC. | 22 West Main Street, Fonda, NY 12068 | 2018-04-26 |
SUBWAY OF FONDA | Subway of Fonda, LLC | 37 West Main Street, Fonda, NY 12068 | 2017-07-11 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).