ELLENVILLE MIDDLE/ HIGH SCHOOL
Whitsons School Nutrition Corp.


Address: 28 Maple Avenue, Ellenville, NY 12428

ELLENVILLE MIDDLE/ HIGH SCHOOL (Health Operation# 316054) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 4, 2018.

Business Overview

NYS Health Operation ID 316054
Operation Name ELLENVILLE MIDDLE/ HIGH SCHOOL
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 28 Maple Avenue
Ellenville
NY 12428
Municipality WAWARSING
County ULSTER
Permitted Corporation Name WHITSONS SCHOOL NUTRITION CORP.
Permitted Operator Name KELLY FRIEND
Permit Expiration Date 08/31/2019
Local Health Department Ulster County
NYSDOH Gazetteer 556800

Inspection Results

Date: 2018-10-04 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Gloves, probes, walkin cooler@41, hot sandwiches@170, tco meat@157, rice@147, hot wraps@160, hotbox@158, deli cooler@39, tuna fish@41, apples are wrapped, milk coolers@45,41. sliced tomato's@44, back milk cooler@39, 2 door freezer@12.
Date: 2018-01-22 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Comments: Walkin freezer@1, 2 door line cooler@38,42, 2 door glass cooler@41,37, sliced deli meat@33, beef barley soup@156, wraps@157, corn@148, gloves, probes, hot holding@188, milk coolers@39,,37,42, 2 door freezer@8, Jr high side 2 door cooler@40, beef soup@164, mac/cheese@160, milk cooler@40, hotbox@155.
Date: 2017-11-01 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Comments: Gloves, probe thermometers, french fry's@144,148, wraps@164, corn/beans@151, 147, veggie pizza@148, hot box cheese burger@163, sandwiches@154, retail cooler@37, large milk cooler@41, 42,
Date: 2017-01-26 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Deli cheese@26, Milk@32, 2 dor cooler@40,36, Sloppy joe@160, chicken wrap@176, buffalo chicken@167, walkin @40, Gloves, probes.
Date: 2016-09-26 Type: Inspection Violations: 0 critical, 5 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: 2 door cooler@36, corn@147, wraps@180, chicken nuggets@151, sliced turkey@43, ham@42, sliced tomato's@41, milk cooler@36,37,37. Sanitizer, walkin cooler@40, gloves, probes.
Date: 2016-04-25 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: Milk coolers@41,37, Gloves, probes, Deli ham@36, chicken nuggets@145, corn@156, Sopu@156.
Date: 2015-09-09 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2015-02-12 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2014-09-17 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2014-05-16 Type: Inspection Violations: 0 critical, 7 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 11D: Non food contact surfaces of equipment not clean
Date: 2013-10-11 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2013-01-29 Type: Inspection Violations: 0 critical, 7 noncritical
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2012-12-14 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2012-05-22 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2012-04-17 Type: Inspection Violations: 1 critical, 2 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Date: 2011-11-04 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8D: Single service items reused, improperly stored, dispensed, not used when required

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OSTRANDER ELEMENTARY SCHOOL Whitsons School Nutrition Corp. 137 Viola Avenue, Wallkill, NY 12589 2018-11-13
PORT CHESTER H.S. / WHITSONS Port Chester Hs/whitsons · Whitsons School Nutrition Corp. Tamarach Road, Port Chester, NY 10573 2018-11-09
SPRING VALLEY SENIOR HIGH Whitsons School Nutrition Corp. 361 Route 59, Spring Valley, NY 10977 2018-11-08
PARK AVENUE SCHOOL / WHITSONS Park Avenue Schl/whitsons · Whitsons School Nutrition Corp. Park Avenue, Port Chester, NY 10573 2018-11-07
PORT CHESTER M.S. / WHITSONS Port Chester Ms/whitsons · Whitsons School Nutrition Corp. 113 Bowman Avenue, Port Chester, NY 10573 2018-11-05
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Office Location

Street Address 28 MAPLE AVENUE
City ELLENVILLE
State NY
Zip 12428

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
ELLENVILLE ELEMENTARY Whitsons School Nutrition Corp. 28 Maple Avenue, Ellenville, NY 12428 2018-10-04
ELLENVILLE WAWARSING YOUTH COMMISSION SUMMER FEEDI Ellenville Wawarsing Youth Comm./town of Wawarsing 28 Maple Avenue, Ellenville, NY 12428 2018-07-24
Ellenville Middle/High USDA Summer Feedin 28 Maple Avenue, Ellenville, NY 12428 2013-07-23
RAFFA'S BAKERY Halal Meat Products, LLC. 28 Maple Avenue, Albany, NY 12208 2012-04-13
YMCA SUMMER FEEDING PROGRAM SED Ymca of Kingston & Ulster 28 Maple Avenue, Ellenville, NY 12428 2010-07-20
SWEET TREATS BAKERY Lori Monge 28 Maple Avenue, Albany, NY 12208 2008-04-17
WESTERN BAKERY Auyb Kahn 28 Maple Avenue, Albany, NY 12208 2007-03-06

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BIG APPLE NEWS & GRUB Snacks-4-u Inc. 127 Canal Street, Ellenville, NY 12428 2015-11-09
LA BELLA'S PIZZERIA Luis Diaz 151 Canal Street, Ellenville, NY 12428 2016-09-20
LA BELLA PIZZERIA Carlos Villegas 151 Canal Street, Ellenville, NY 12428 2016-01-22
GABY'S CAFE Gaby's Cafe, Inc. 150 Canal Street, Ellenville, NY 12428 2015-05-18
LA BELLA PIZZA Silvestro Parrino 151 Canal Street, Ellenville, NY 12428 2013-04-11
MARIA'S EL COQUI NY Maria Dellisanti 127 Canal Street, Ellenville, NY 12428 2012-08-30

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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