SUBVENTURE, INC. F.L.O.C. (Health Operation# 308139) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 16, 2018.
NYS Health Operation ID | 308139 |
Operation Name | SUBVENTURE, INC. F.L.O.C. |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
655 Route 318 #31c Waterloo NY 13165 |
Municipality | JUNIUS |
County | SENECA |
Permitted Corporation Name | SUBVENTURE PARTNERSHIP |
Permitted Operator Name | NICHOLAS SCIOTTI |
Permit Expiration Date | 01/31/2019 |
Local Health Department | Seneca County |
NYSDOH Gazetteer | 495200 |
Date: 2018-01-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Facility was found clean and well organized. All foods holding at proper temperature. | ||
Date: 2017-01-23 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8B: In use food dispensing utensils improperly stored Comments: This is a co-inspection with Tom Scoles for FSIO 1 training. ADM-2 IN FILE |
||
Date: 2016-01-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: During inspection employee went to take care of a customer, employee washed hands before donning gloves. | ||
Date: 2015-01-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Facility was found in excellent condition. Very clean and well organized. Discussed sick worker policy and proper glove use. Hot holds >145 Cold holds <45. | ||
Date: 2014-04-08 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: adm-2 in file |
||
Date: 2014-01-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-01-15 | Type: Inspection |
Violations:
3 critical,
1 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: reviewed proper hot holding food logs being used to keep track of foods out for service..all discard times appear to be followed |
||
Date: 2012-02-15 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Comments: ADM-2 in file |
||
Date: 2011-01-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-01-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-12-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
Date: 2008-01-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2007-01-16 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2006-02-17 | Type: Inspection |
Violations:
critical,
noncritical |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SUBWAY @ SUPER WAL-MART | Subventure Partnership | 1860 North Road, Waterloo, NY 13165 | 2018-10-05 |
Street Address | 655 ROUTE 318 #31C |
City | WATERLOO |
State | NY |
Zip | 13165 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
ARBY'S | Arby's Restaurant Group | 655 318 Route, Waterloo, NY 13165 | 2018-03-26 |
ROCKIN COFFEE BEANS | Delane Lenker Mike Hofhine | 655 318 Route, Waterloo, NY 13165 | 2018-03-15 |
SENECA SUNGARDEN GRILLE & MULLBERRY KNOLL LLC | Susan Cowley | 655 Route 318 #93, Waterloo, NY 13165 | 2015-11-10 |
ROY ROGERS AT JUNIUS PONDS | Hms Host Family Restaurants Inc. | 1399 Nine Foot Road, Phelps Ny, NY 14532 | 2018-05-03 |
DUNKIN DONUTS AT JUNIUS PONDS | Hms Host Family Restaurant Inc. | 1399 Nine Foot Road, Phelps, NY 14532 | 2018-05-03 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SUNSET BOWL | Patrick Malcuria | 341 Border City Road, Waterloo, NY 13165 | 2018-12-06 |
WATERLOO MIDDLE SCHOOL | Brian Corey | 65 Center Street, Waterloo, NY 13165 | 2018-11-29 |
WATERLOO SENIOR HIGH SCHOOL | Kim Radney | 96 Stark Street, Waterloo, NY 13165 | 2018-11-29 |
WATERLOO SPORTSMAN CLUB | Doris Ross | 2654 Edwards Road, Waterloo, NY 13165 | 2018-11-06 |
MCDONALDS | Mcdonald's | 2500 Nys Route 414, Waterloo, NY 13165 | 2018-10-25 |
FINGER LAKES MOOSE LODGE #823 | Larry Rice | 453 Waterloo Geneva Road, Waterloo, NY 13165 | 2018-10-13 |
LA FIESTA BRAVA MEXICAN RESTAURANT | Saul Leon | 9 East Main Street, Suite 109, Waterloo, NY 13165 | 2018-10-12 |
SUBWAY @ SUPER WAL-MART | Subventure Partnership | 1860 North Road, Waterloo, NY 13165 | 2018-10-05 |
MOJO'S TAVERN | Joseph Stevens | 23 West Main Street, Waterloo, NY 13165 | 2018-09-28 |
NEW CHINA BUFFET | Yong Jin Wu | 1963 Routes 5 & 20, Waterloo, NY 13165 | 2018-09-28 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).