DRAGON GARDEN (Health Operation# 296557) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 26, 2018.
| NYS Health Operation ID | 296557 |
| Operation Name | DRAGON GARDEN |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
4849 Jefferson Street Pulaski NY 13142 |
| Municipality | RICHLAND |
| County | OSWEGO |
| Permitted Corporation Name | YEUNG CHAN |
| Permitted Operator Name | YEUNG CHAN |
| Permit Expiration Date | 04/30/2019 |
| Local Health Department | Oswego County |
| NYSDOH Gazetteer | 372600 |
| Date: 2018-10-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Comments: Owner states that it is difficult to find replacement door gaskets. When placing hot food to cool in walk in cooler do not over fill restaurant pans. |
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| Date: 2018-04-19 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Approximately 2 lbs. of beef filled dumplings temped at 73 ºF in a deep bowl in walk-in. Cook said they had been cooling for half an hour. Discussed proper cooling procedures with owner, dumplings were moved to shallow, wide pan to finish cooling. Chemicals stored on the floor in dry storage room. Discussed with the owner, chemicals were moved to an area that did not contain stored food. Floor under a shelving unit in dry storage had a large amount of dust and debris. Requested that owner have someone clean underneath the unit. Dry storage room contains a large amount of old and unusable equipment and utensils. Requested that owner remove these items from dry storage to reduce potential areas of harborage. |
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| Date: 2017-12-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Inspection in response to an illness report. No evidence found that would indicate illness originated in facility. All employees have been healthy according to the facility owner and there were no sanitary code violations at the time of inspection. | ||
| Date: 2017-11-08 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Owner was given instructions on proper cold and hot holding and storage of potentially hazardous foods. Discussed keeping smaller amounts out of refrigeration for service or a using some type of heating to keep the food above 140 F. |
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| Date: 2017-04-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Sick leave policy discussed. Ventilation hood scheduled to be cleaned. |
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| Date: 2016-12-06 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Smoking and sick leave policy discussed. |
||
| Date: 2016-04-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Sick leave policy discussed |
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| Date: 2015-10-21 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Comments: Owner will correct all violations when he closes today. He placed buckets of bleach water through out the kitchen to store the wiping cloths. |
||
| Date: 2015-04-23 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2015-01-07 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All violations corrected from 12/30/14 inspection. Walk in cooler was serviced within 2 hours on 12/30. Ambient temperature is now 41 F. | ||
| Date: 2014-12-30 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 1G (Critical): Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized. |
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| Date: 2014-04-03 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8F: Improper thawing procedures used |
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| Date: 2013-10-10 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-05-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-04-12 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 5/20/13 - ALL VIOLATIONS CORRECTED FROM 4/12/13 INSPECTION. |
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| Date: 2012-11-08 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 11/8/12 CARDBOARD BEING USED TO LINE SHELVES AND WALK IN COOLER. |
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| Date: 2012-10-25 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 10/25/12 8A - BAG OF ONIONS STORED ON FLOOR. CORRECTED. 10B - BROKEN DOOR SEALS IN UPRIGHT STAINLESS STEEL FREEZER. 12E - NO HAND WASH SIGN IN MEN'S BATHROOM. 11B - WIPING CLOTHS ARE NOT STORED IN SANITIZING SOLUTION. 14B - BACK DOOR PROPPED OPEN - NO SCREEN. CORRECTED. 8A - LARGE DRUMS OF SUGAR AND FLOUR STORED UNCOVERED. 10B - CARDBOARD USED TO LINE SHELVES. 11D - EXCESSIVE DIRT ON WALK IN COOLER FAN. 11/8/12 - CORRECTIONS - (14B)NEW SCREEN DOOR INSTALLED; (10B) DOOR SEALS FIXED; (12E) HAND WASH SIGN IN MEN'S BATHROOM; (11D) WALK IN COOLER IS CLEANED; (11B) WIPING CLOTHS STORED IN SANITIZING SOLUTION. |
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| Date: 2012-04-26 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 4/26/12 10B - BROKEN SEALS ON TWO FREEEZER UNITS DOORS. 10B - CARDBOARD USED AS A SHELF LINER IN WALK IN COOLER. 8A - GARBAGE CAN USED TO HOLD BOWL OF RAW CHICKEN - CORRECTED. |
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| Date: 2011-10-17 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DRAGON GARDEN | Ting Jin Zhang | 829 Dutchess Turnpike, Poughkeepsie, NY 12603 | 2018-11-20 |
| DRAGON GARDEN | Dragon Garden Usa, Inc. | 334 Lucas Avenue, Kingston, NY 12401 | 2018-01-30 |
| DRAGON GARDEN | Dragon Garden Wok, Inc. | 145 Vly Road, Albany, NY 12205 | 2015-03-09 |
| DRAGON GARDEN | Jian Fei Xiao | 145 Vly Road, Schenectady, NY 12309 | 2018-06-15 |
| Street Address | 4849 JEFFERSON STREET |
| City | PULASKI |
| State | NY |
| Zip | 13142 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MR SUB | Mr. Sub · Sherrie Miles | 4840 North Jefferson Street, Pulaski, NY 13142 | 2017-12-04 |
| LD'S ALE HOUSE | Pulaski Alehouse Inc | 4861 North Jefferson Street, Pulaski, NY 13142 | 2016-10-28 |
| HOMETOWN DINER | Hometown Enterprizes, Inc. | 4860 North Jefferson Street, Pulaski, NY 13142 | 2013-06-27 |
| SASHA JO'S | Sasha Jo's LLC | 4861 North Jefferson Street, Pulaski, NY 13142 | 2011-11-04 |
| RIVERHOUSE RESTAURANT | Riverhouse Restaurant Corp. | 4818 Salina Street, Pulaski, NY 13142 | 2018-12-07 |
| VFW POST 7289-PULASKI | Albert Rodriquez | 4815 Salina Street, Pulaski, NY 13142 | 2018-09-27 |
| ARCHER'S END ZONE, INC. | Raymond Archer | 3435 Maple Avenue, Pulaski, NY 13142 | 2018-03-16 |
| DICKENS, VERNE AND POE | Lori Sternberg | 7 South Jefferson Street, Pulaski, NY 13142 | 2016-09-29 |
| RETRO BOWL | Denise Roth | 4799 Salina Street, Pulaski, NY 13142 | 2013-10-18 |
| COLONEL K'S JOINT | Alan & Linda Kozlowski | 4799 Salina Street, Pulaski, NY 13142 | 2013-04-04 |
Please comment or provide details below to improve the information on DRAGON GARDEN.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).