ALBION HIGH SCHOOL CAFETERIA
Sodexo America, LLC


Address: 302 East Avenue, Albion, NY 14411

ALBION HIGH SCHOOL CAFETERIA (Health Operation# 295418) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 7, 2018.

Business Overview

NYS Health Operation ID 295418
Operation Name ALBION HIGH SCHOOL CAFETERIA
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 302 East Avenue
Albion
NY 14411
Municipality ALBION
County ORLEANS
Permitted Corporation Name SODEXO AMERICA, LLC
Permitted Operator Name SCOTT BROOKS
Permit Expiration Date 12/31/2018
Local Health Department Orleans County
NYSDOH Gazetteer 365000

Inspection Results

Date: 2018-12-07 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: Terri Furmanski was present during inspection and has Manager Food Training
Date: 2018-05-21 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Terri Furmanski is certified food manager and was present at time of inspection.
Date: 2017-12-06 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: Waiting for completed application to be submitted. Terri Furmanski was present and has Manager Food Training.
Date: 2017-06-02 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Betty Christopher is certified food manager and was present at time of inspection.
Date: 2016-12-05 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Betty Christopher has food manager certificate and was present at time of inspection.
Date: 2016-06-07 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Betty Christopher has food safety food manager certificate and is present at time of inspection.
Date: 2015-12-08 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Betty Christopher and Sharon Schlegel have food manager's certificates
Date: 2015-10-05 Type: Inspection Violations: 1 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Comments: Email from instructor: Betty Christpher and Sharon Schelgel both 81 on manager's exam: waiting for certificate.
Date: 2015-05-18 Type: Inspection Violations: 1 critical, 3 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 8F: Improper thawing procedures used
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Comments: FOOD SAFETY MANAGER CERTIFIED STAFF PRESENT IN KITCHEN DURING INSPECTION
Date: 2014-12-17 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-05-01 Type: Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2013-12-03 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Linda Quider has servsafe manager. She is always here. No one has food worker training.
Date: 2013-05-15 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-12-03 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-05-07 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2011-12-07 Type: Inspection Violations: 1 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Date: 2011-05-12 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-12-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-06-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-12-11 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-05-19 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-12-15 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-05-22 Type: Re-Inspection Violations: 1 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Date: 2007-12-03 Type: Inspection Violations: critical, noncritical
Date: 2007-04-16 Type: Re-Inspection Violations: critical, noncritical
Date: 2006-12-15 Type: Inspection Violations: 2 critical, 1 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2005-12-23 Type: Inspection Violations: critical, noncritical

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
ALBION MIDDLE SCHOOL CAFETERIA Sodexo America, LLC 254 East Avenue, Albion, NY 14411 2018-05-21
SODEXO DINING - AU BON PAIN Sodexo America, LLC 330 Pulteney Street, Geneva, NY 14456 2018-09-10
Sodexo-CCC Dining Hall @ PARC Sodexho-ccc Dining Hall @ Parc · Sodexo America, LLC 14 Dormitory Drive, Plattsburgh, NY 12901 2014-10-23
Sodexo-CCC Cafeteria Sodexho-ccc Caferteria · Sodexo America, LLC 136 Clinton Point Drive, Plattsburgh, NY 12901 2014-03-12
Niagara Univ.-Main Cafeteria (Clet Hall) Sodexo America, LLC P O Box 43, Niagara University, NY 14109 2011-10-24
SODEXO AMERICA, LLC Susan Enright 2210-12 Broadway, Schenectady, NY 12306 2011-02-10

Office Location

Street Address 302 EAST AVENUE
City ALBION
State NY
Zip 14411

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
ALBION PRIMARY SCHOOL CAFETERIA Sodexo America, LLC 324 East Avenue, Albion, NY 14411 2018-05-21
ALBION MIDDLE SCHOOL CAFETERIA Sodexo America, LLC 254 East Avenue, Albion, NY 14411 2018-05-21
CONE ZONE Ck of Albion Enterprises LLC 317 East Avenue, Albion, NY 14411 2018-07-09
JP MORGAN CHASE Eurest Dining Services 231 East Avenue, Albion, NY 14411 2013-03-22
ALBRIGHT'S TASTEE FREEZ Albright Group 317 East Avenue, Albion, NY 14411 2011-05-12
ALBRIGHT'S TasteeFreez FROZEN DESSERT/Dor Albright Group 317 East Avenue, Albion, NY 14411 2011-04-15
WASHINGTON MUTUAL OPERATIONS CENTER/Dorma Eurest Dining Services 231 East Avenue, Albion, NY 14411 2009-06-01
ORLEANS COUNTY JAIL KITCHEN Orleans County Jail 26 Platt Street, Albion, NY 14411 2018-11-07
VILLAGE HOUSE RESTAURANT, INC. Roumanos Village House Restaurant Inc. 16 East Avenue, Albion, NY 14411 2018-09-25
CHIA SEN RESTURANT Yue Cheng D/b/a Chia Sen Restaurant 170 South Main Street, Albion, NY 14411 2018-11-26

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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