EL FOGON CHARCOAL GRILL (Health Operation# 50067143) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is September 21, 2017.
CAMIS Number | 50067143 |
Doing Business As Name | EL FOGON CHARCOAL GRILL |
Address |
1017 Cortelyou Rd Brooklyn NY 11218 |
Cuisine | Caribbean |
Phone | 7184848770 |
Score | 12 |
Grade | A |
Grade Date | 09/21/2017 |
Date: 2017-09-21 | Type: Pre-permit (Operational) / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes. |
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Date: 2017-08-24 | Type: Pre-permit (Operational) / Reopening Inspection | Score: 4 | Grade: P |
Violations: Establishment re-opened by DOHMH - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes. |
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Date: 2017-08-15 | Type: Administrative Miscellaneous / Initial Inspection | ||
Violations: Violations were cited in the following area(s). - 20D : Choking first aid poster not posted. Alcohol and pregnancy warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted. - 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 02B (Critical) : Hot food item not held at or above 140º F. - 05C (Critical) : Food contact surface improperly constructed or located. Unacceptable material used. - 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding. - 05H (Critical) : No facilities available to wash, rinse and sanitize utensils and/or equipment. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 15F |
Street Address | 1017 CORTELYOU RD |
Borough | BROOKLYN |
State | New York |
Zip | 11218 |
Operation Name | Facility Address | Last Inspection |
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GUACAMAY CAFE | 1017 Cortelyou Rd, Brooklyn, NY 11218 | 2016-12-30 |
Operation Name | Facility Address | Last Inspection |
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SUZY'S ROTI PARLOUR | 907 Church Ave, Brooklyn, NY 11218 | 2017-09-21 |
Operation Name | Facility Address | Last Inspection |
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KUMO JAPANESE CUISINE | 1406 Cortelyou Rd, Brooklyn, NY 11226 | 2017-12-04 |
COR THAI YOU | 1310 Cortelyou Rd, Brooklyn, NY 11226 | 2017-12-04 |
TAQUERIA MARIA & RICARDO | 915 Cortelyou Rd, Brooklyn, NY 11218 | 2017-11-28 |
DOMINO'S | 1216 Cortelyou Rd, Brooklyn, NY 11218 | 2017-11-14 |
SYCAMORE | 1118 Cortelyou Rd, Brooklyn, NY 11218 | 2017-11-01 |
CHINA GUO KITCHEN | 2107 Cortelyou Rd, Brooklyn, NY 11226 | 2017-10-31 |
LA VERA PIZZA RESTAURANT | 308 Cortelyou Rd, Brooklyn, NY 11218 | 2017-09-14 |
CINCO DE MAYO RESTAURANT | 1202 Cortelyou Rd, Brooklyn, NY 11218 | 2017-08-30 |
QATHRA CAFE | 1112 Cortelyou Rd, Brooklyn, NY 11218 | 2017-08-29 |
THE FARM ON ADDERLEY | 1108 Cortelyou Rd, Brooklyn, NY 11218 | 2017-08-29 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).