KUMO JAPANESE CUISINE (Health Operation# 50049097) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 4, 2017.
CAMIS Number | 50049097 |
Doing Business As Name | KUMO JAPANESE CUISINE |
Address |
1406 Cortelyou Rd Brooklyn NY 11226 |
Cuisine | Japanese |
Phone | 7182828288 |
Score | 12 |
Grade | A |
Grade Date | 12/04/2017 |
Date: 2017-12-04 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Date: 2017-11-04 | Type: Cycle Inspection / Initial Inspection | Score: 4 | |
Violations: Violations were cited in the following area(s). - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-08-02 | Type: Pre-permit (Operational) / Initial Inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
Operation Name | Facility Address | Last Inspection |
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WA SUSHI & THAI | 2249 Church Ave, Brooklyn, NY 11226 | 2017-12-13 |
Operation Name | Facility Address | Last Inspection |
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COR THAI YOU | 1310 Cortelyou Rd, Brooklyn, NY 11226 | 2017-12-04 |
TAQUERIA MARIA & RICARDO | 915 Cortelyou Rd, Brooklyn, NY 11218 | 2017-11-28 |
DOMINO'S | 1216 Cortelyou Rd, Brooklyn, NY 11218 | 2017-11-14 |
SYCAMORE | 1118 Cortelyou Rd, Brooklyn, NY 11218 | 2017-11-01 |
CHINA GUO KITCHEN | 2107 Cortelyou Rd, Brooklyn, NY 11226 | 2017-10-31 |
EL FOGON CHARCOAL GRILL | 1017 Cortelyou Rd, Brooklyn, NY 11218 | 2017-09-21 |
LA VERA PIZZA RESTAURANT | 308 Cortelyou Rd, Brooklyn, NY 11218 | 2017-09-14 |
CINCO DE MAYO RESTAURANT | 1202 Cortelyou Rd, Brooklyn, NY 11218 | 2017-08-30 |
QATHRA CAFE | 1112 Cortelyou Rd, Brooklyn, NY 11218 | 2017-08-29 |
THE FARM ON ADDERLEY | 1108 Cortelyou Rd, Brooklyn, NY 11218 | 2017-08-29 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).