KARU CAFE (Health Operation# 50056147) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 11, 2017.
CAMIS Number | 50056147 |
Doing Business As Name | KARU CAFE |
Address |
5321 Roosevelt Ave Queens NY 11377 |
Cuisine | Latin (Cuban, Dominican, Puerto Rican, South & Central American) |
Phone | 9176789213 |
Score | 5 |
Grade | A |
Grade Date | 10/11/2017 |
Date: 2017-10-11 | Type: Cycle Inspection / Re-inspection | Score: 5 | Grade: A |
Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. |
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Date: 2017-08-21 | Type: Cycle Inspection / Initial Inspection | Score: 16 | |
Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2016-12-13 | Type: Pre-permit (Operational) / Re-inspection | Score: 5 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-11-23 | Type: Pre-permit (Operational) / Initial Inspection | Score: 9 | |
Violations: Violations were cited in the following area(s). - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
LOS POLLOS RESTAURANT | 4551 46 Street, Queens, NY 11377 | 2018-01-17 |
LA DULCE BAKERY | 6710 Roosevelt Avenue, Queens, NY 11377 | 2018-01-17 |
QUICK STOP DELI | 6806 Roosevelt Avenue, Queens, NY 11377 | 2017-12-22 |
NATALIA BAR | 6210 39 Avenue, Queens, NY 11377 | 2017-12-09 |
EMPANADAS MONUMENTAL | 6403 Roosevelt Ave, Queens, NY 11377 | 2017-11-28 |
CHIPICHAPE COLOMBIAN BAKERY | 4553 45 Street, Queens, NY 11377 | 2017-11-22 |
ANDRES CARNE DE TRES | 5105 58 Street, Queens, NY 11377 | 2017-11-14 |
EL CONQUISTADOR RESTAURANT | 6304 Broadway, Queens, NY 11377 | 2017-11-01 |
REYES RESTAURANT | 4754 46 Street, Queens, NY 11377 | 2017-10-20 |
PARADOR CALENO | 4507 47 Avenue, Queens, NY 11377 | 2017-10-03 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).