CHINA KING OGDEN RESTAURANT (Health Operation# 50053660) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 17, 2017.
CAMIS Number | 50053660 |
Doing Business As Name | CHINA KING OGDEN RESTAURANT |
Address |
1377 Ogden Ave Bronx NY 10452 |
Cuisine | Chinese |
Phone | 7189928888 |
Score | 3 |
Grade | A |
Grade Date | 10/17/2017 |
Date: 2017-10-17 | Type: Cycle Inspection / Re-inspection | Score: 3 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2017-07-25 | Type: Cycle Inspection / Initial Inspection | Score: 10 | |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Date: 2016-12-12 | Type: Pre-permit (Operational) / Re-inspection | Score: 5 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 09C : Food contact surface not properly maintained. |
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Date: 2016-11-16 | Type: Pre-permit (Operational) / Initial Inspection | Score: 31 | |
Violations: Violations were cited in the following area(s). - 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding. - 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. - 05H (Critical) : No facilities available to wash, rinse and sanitize utensils and/or equipment. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
WING LING | 159b East 170th St, Bronx, NY 10452 | 2018-01-22 |
LA NUEVA WIN HING RESTAURANT | 40 E 167th St, Bronx, NY 10452 | 2018-01-17 |
DRAGON CONCOURSE | 74 E 167th St, Bronx, NY 10452 | 2017-12-06 |
KING DRAGON RESTAURANT | 120 E Mount Eden Ave, Bronx, NY 10452 | 2017-12-06 |
DONG KING | 80 West 165 Street, Bronx, NY 10452 | 2017-08-28 |
XING SHENG | 115 Featherbed Ln, Bronx, NY 10452 | 2017-07-31 |
NO. 1 CHINA GARDEN KITCHEN | 1349 Edward L Grant Highway, Bronx, NY 10452 | 2017-07-19 |
SUN FUNG CHINESE RESTAURANT | 2 Marcy Place, Bronx, NY 10452 | 2017-05-24 |
EMPIRE CHINESE RESTAURANT ZHENG | 103 Featherbed Lane, Bronx, NY 10452 | 2017-04-25 |
HOUSE OF CHENG | 89 E 165th St, Bronx, NY 10452 | 2017-04-20 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).