I LOVE NY PIZZA (Health Operation# 50050795) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is September 19, 2016.
CAMIS Number | 50050795 |
Doing Business As Name | I LOVE NY PIZZA |
Address |
2086 Arthur Ave Bronx NY 10457 |
Cuisine | Pizza |
Phone | 3475771844 |
Score | 2 |
Date: 2017-03-31 | Type: Cycle Inspection / Re-inspection | Score: 4 | Grade: A |
Violations: Violations were cited in the following area(s). - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
Date: 2017-03-07 | Type: Cycle Inspection / Initial Inspection | Score: 20 | |
Violations: Violations were cited in the following area(s). - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
Date: 2016-09-19 | Type: Pre-permit (Operational) / Reopening Inspection | Score: 2 | |
Violations: Establishment re-opened by DOHMH - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
Date: 2016-09-13 | Type: Pre-permit (Operational) / Compliance Inspection | ||
Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04K (Critical) : Evidence of rats or live rats present in facility's food and/or non-food areas. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
|||
Date: 2016-08-24 | Type: Administrative Miscellaneous / Re-inspection | ||
Violations: Violations were cited in the following area(s). - 20D : Choking first aid poster not posted. Alcohol and pregnancy warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted. - 20A : Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 02B (Critical) : Hot food item not held at or above 140º F. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
Date: 2016-08-09 | Type: Pre-permit (Operational) / Initial Inspection | Score: 13 | |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
I LOVE NY PIZZA | 1739 East 172 Street, Bronx, NY 10472 | 2017-04-11 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
LINDA'S WINGK BOY PIZZERIA | 729 E Tremont Ave, Bronx, NY 10457 | 2017-11-20 |
JOHNNY'S PIZZA RESTAURANT | 535 East 180 Street, Bronx, NY 10457 | 2017-10-24 |
LITTLE CAESARS | 623 East Tremont Avenue, Bronx, NY 10457 | 2017-06-09 |
NAPOLI'S BEST PIZZA | 521 East Tremont Avenue, Bronx, NY 10457 | 2017-06-07 |
BETO'S MEXICAN FOOD PIZZA & BURGERS | 301 E 181st St, Bronx, NY 10457 | 2017-03-13 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
MORRONE PASTRY SHOP & CAFE | 2349 Arthur Ave, Bronx, NY 10458 | 2017-12-28 |
M AND G RESTAURANT | 2472 Arthur Ave, Bronx, NY 10458 | 2017-12-21 |
GERBASI RESTAURANT | 2389 Arthur Ave, Bronx, NY 10458 | 2017-12-19 |
EMILIA'S RESTAURANT | 2331 Arthur Ave, Bronx, NY 10458 | 2017-09-28 |
ENZO'S OF ARTHUR AVE | Arthur Ave, Bronx, NY 10458 | 2017-09-20 |
THE BRONX BEER HALL | 2344 Arthur Ave, Bronx, NY 10458 | 2017-08-02 |
PRINCE COFFEE HOUSE | 2306 Arthur Ave, Bronx, NY 10458 | 2017-07-27 |
CAFFE AND GELATO | 2344 Arthur Ave, Bronx, NY 10458 | 2017-05-15 |
SAN GENNARO | 2329 Arthur Ave, Bronx, NY 10458 | 2017-05-11 |
FIASCO | 2376 Arthur Ave, Bronx, NY 10458 | 2017-04-19 |
Please comment or provide details below to improve the information on I LOVE NY PIZZA.
Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).